Aswathy Prakash

R&I Factory Technologist at Milupa
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Kassel Area, DE

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Credentials

  • HACCP Based Food Safety Management System Level 4 (ISO 22000 )
    Food Safety Solutions International
    Dec, 2019
    - Oct, 2024
  • Food Safety Supervisor- Manufacturing Level 2
    Food Safety and Standards Authority of India
    Jul, 2018
    - Oct, 2024

Experience

  • Milupa
    • Food & Beverages
    • 1 - 100 Employee
    • R&I Factory Technologist
      • Jun 2023 - Present

  • DIL Deutsches Institut für Lebensmitteltechnik e. V.
    • Germany
    • Research Services
    • 1 - 100 Employee
    • Master Thesis Student
      • Oct 2022 - Mar 2023

      Influence of different electrode materials on sensory and physico-chemical properties of milk treated with Pulsed Electric Field (PEF) technology Influence of different electrode materials on sensory and physico-chemical properties of milk treated with Pulsed Electric Field (PEF) technology

  • Dupon Biscuits
    • Belgium
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Student Intern
      • Jan 2022 - Aug 2022

      - Daily in-process controls, independent quality, and hygiene controls in the production of the ice cream wafers - Incoming goods inspection, carrying out sensory (Storage) tests - Processing of customer and supplier complaints - Participation in preparation and follow–up of the IFS Certification - Daily in-process controls, independent quality, and hygiene controls in the production of the ice cream wafers - Incoming goods inspection, carrying out sensory (Storage) tests - Processing of customer and supplier complaints - Participation in preparation and follow–up of the IFS Certification

  • Nestlé
    • Switzerland
    • Food and Beverage Services
    • 700 & Above Employee
    • Intern
      • Nov 2020 - Dec 2020

      Nestle Internship (Online) -Moisture Data Analysis. -Product, Shift, Operator wise data collected. -Process Capability and Standard deviation reviewed. Nestle Internship (Online) -Moisture Data Analysis. -Product, Shift, Operator wise data collected. -Process Capability and Standard deviation reviewed.

  • CavinKare
    • Manufacturing
    • 700 & Above Employee
    • Project Intern
      • Dec 2018 - Apr 2019

      Research Associate in RTE and Snacks Department - Developed new product formula. - Improved product’s nutritional content, taste, and texture - Designed ways to cut costs without reducing quality - Quality Control and Study on products shelf life Research Associate in RTE and Snacks Department - Developed new product formula. - Improved product’s nutritional content, taste, and texture - Designed ways to cut costs without reducing quality - Quality Control and Study on products shelf life

  • KREEM FOODS PVT LTD
    • 1 - 100 Employee
    • Intern
      • Jun 2018 - Jul 2018

      Production and Quality Department - Monitoring and reporting of the production process. - Implement, monitor, and review corrective actions. Production and Quality Department - Monitoring and reporting of the production process. - Implement, monitor, and review corrective actions.

  • MILMA DAIRY
    • Kollam
    • Student Intern
      • May 2018 - May 2018

      Production and Quality Department Production and Quality Department

  • KODAI DAIRY PRODUCTS PRIVATE LIMITED
    • India
    • 1 - 100 Employee
    • Industrial visit
      • Feb 2017 - Feb 2017

Education

  • Hochschule Fulda
    Master's degree, International Food Business and Consumer Studies
    2020 - 2023
  • University of Kassel
    Master's degree, International food business and consumer studies
    2020 - 2023
  • Karunya Institute of Technology and Sciences
    Bachelor of Technology - BTech, Food Technology and Processing
    2015 - 2019
  • Global Public School
    Senior school
    2009 - 2015
  • Bhavans Adarsha vidyalaya
    Primary school
    2003 - 2009
  • Deutsche Institut für Lebensmitteltechnik
    Master thesis
    2022 -

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