Experience

Halic Universitesi

• Türkiye
• Education Administration Programs
• 500 - 600 Employee

• Dr. Öğr. Üyesi

  • Aug 2020 - Present



İstanbul Aydin University

• Türkiye
• Higher Education
• 700 & Above Employee

• Öğr. Gör. Dr.

  • Sep 2019 - Aug 2020



Danışmanlık

• Danışman

  • Nov 2014 - Aug 2020

  Food Production, Food Analysis, Food Safety, Qaulity Assurance and Control, Hygiene Trainings and Audits, Legislation Consultancy Food Production, Food Analysis, Food Safety, Qaulity Assurance and Control, Hygiene Trainings and Audits, Legislation Consultancy



Çevre Gıda Analiz Laboratuvarı

• Sales and Technical Department

• Teknik Destek Satış Yöneticisi

  • Jul 2012 - Nov 2014

  Technical support to sales and tecnical team (customer requests and complaints, evaluation of the analysis reports, suggesting for analysis parameters according to the food matrix etc.) according to the ISO 17025. Legislation consultancy, hygiene trainings and audits for the customers. Technical support to sales and tecnical team (customer requests and complaints, evaluation of the analysis reports, suggesting for analysis parameters according to the food matrix etc.) according to the ISO 17025. Legislation consultancy, hygiene trainings and audits for the customers.



Gökay Grup

• Istanbul, Turkey

• Administration Manager

  • Sep 2009 - Sep 2012

  Consultancy for new processes, new product lines and functional foods. Nuts Production. Consultancy for new processes, new product lines and functional foods. Nuts Production.



Soyyiğit Gıda San. Tic. A.Ş.

• Istanbul, Turkey

• Quality Assurance and R&D Manager

  • Nov 2008 - Aug 2009

  Leading the R-D and quality control studies. Feasibility studies. Formulation developing studies. Studies for production permissions, preparation of product analysis certificates. Responsible manager of the company. Researching and buying raw material, preparation of buying certificates, quality control of raw material and packaging materials. Management representative-Team leader for ISO 9001:2000 ve ISO 22000:2005 Achieving the all activities for ISO and observing the studies. Show less



Nazlı Gıda İnş. Tem. ve Kozm. San. Tic. Ltd. Şti.

• Production Manager

  • Nov 2004 - Oct 2008

  Planning the production, controlling the stocks, keeping up with production, evaluation of the processes. Ensuring the personel hygeine, inspection and giving education. Leading the R-D and quality control studies. Feasibility studies. Formulation developing studies. Studies for production permissions, preparation of product analysis certificates. Responsible manager of the company. Researching and buying raw material, preparation of buying certificates, quality control of raw material and packaging materials. Leadership in the TUBITAK-TEYDEP project. Management representative-Team leader for ISO 9001:2000 ve ISO 22000:2005 Achieving the all activities for ISO and observing the studies. Project researching studies in international level. Getting connect with foreign companies. Providing the “Company Opening and Working Licence, Food Registery, GSM (Gayrisıhhi Müessese) Licence and the Capacity Report” for the Nazlı Gıda and other producer companies which are related to Nazlı Group (powder drink, powder food mixes, gum, chocolate, candy and corn-rice chips. Show less



Yiğitoğlu Gıda ve Kimyevi Maddeler San. ve Tic. Ltd. Şti.

• Istanbul, Turkey

• Sales Representative

  • Apr 2004 - Nov 2004

  Researching food additives, saling and giving technical support after sale Developing customer portfoy Market research, observing the innovations in the market. Researching food additives, saling and giving technical support after sale Developing customer portfoy Market research, observing the innovations in the market.