Ashley Taylor

Teacher at WALLINGFORD BOARD OF EDUCATION
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Contact Information
us****@****om
(386) 825-5501
Location
Wallingford, Connecticut, United States, US

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Credentials

  • Certified Wedding Planner
    The Bridal Society
    Apr, 2015
    - Oct, 2024
  • eTips On Premise 2.0
    Health Communications, Inc. (The TIPS Program)
    Mar, 2016
    - Oct, 2024
  • Level 1
    Edpuzzle

Experience

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Teacher
      • Jul 2021 - Present

      Second Grade Teacher for Wallingford Board of Education.

    • Building Intern at Pond Hill Elementary School
      • Aug 2019 - Jun 2021

      • Assist teachers in planning lessons and activities for grades 3-5.• Work in small groups on math, reading and writing skills.• Work one-on-one with students who receive special education services. • Supervise and manage students during the absence of the classroom/special area teacher.

    • United States
    • Civic and Social Organizations
    • 1 - 100 Employee
    • Teacher Assistant - SAGE Program
      • Aug 2019 - Jun 2021

      • Assist the head teacher in carrying out the daily activities including snack preparation, organization of physical activities, and organization of arts & crafts. • Assist the head teacher in carrying out the daily activities including snack preparation, organization of physical activities, and organization of arts & crafts.

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Catering & Banquet Manager
      • Sep 2018 - Jun 2019

      - Responds to inquiries regarding private room availability and bookings. - Supervises set-ups, staffing levels and quality of service while maintaining food and beverage financial goals. - Participate in creating a calendar of social events for our membership to partake in. - Responds to inquiries regarding private room availability and bookings. - Supervises set-ups, staffing levels and quality of service while maintaining food and beverage financial goals. - Participate in creating a calendar of social events for our membership to partake in.

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Catering Assistant
      • Oct 2016 - Sep 2018

      - Assist in handling inquiries regarding private room availability and bookings, club functions and take-out orders. - Assist in guiding members and guests through the department's policies when inquiring about or booking a special event. - Assist in the departments marketing efforts in regards to private functions and social media updating. - Assist with event details when necessary including banquet event orders, diagrams and set-up, billing and administrative follow-through. - Oversees the communication of event changes to all appropriate Professionals. - Participate and assist in execution with high-profile private and club-related events. - Foster effective communications with respective F&B department heads and other Professionals working in those departments. - Working within club's vision to continue to find ways to increase member satisfaction Show less

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Guest Service Agent
      • Apr 2016 - Sep 2016

      -Provide courteous and professional service to guests -Check guests into or out of the facility -Offer assistance to guests as needed, to exceed their expectations, during their stay -Answer guest requests for assistance and coordinate with housekeeping, valet and the restaurant -Responsible for maintaining a cash drawer and posting charges for items that guests may order or use during their stay -Provide courteous and professional service to guests -Check guests into or out of the facility -Offer assistance to guests as needed, to exceed their expectations, during their stay -Answer guest requests for assistance and coordinate with housekeeping, valet and the restaurant -Responsible for maintaining a cash drawer and posting charges for items that guests may order or use during their stay

    • United States
    • Staffing and Recruiting
    • 1 - 100 Employee
    • Banquet Server
      • Oct 2015 - May 2016

      -Travels throughout Rhode Island and Massachusetts to serve and help at both small and large events -Helps set banquet rooms and halls as per instructions of the event manager -Strived to exceed guest expectations -Front of the house position -Travels throughout Rhode Island and Massachusetts to serve and help at both small and large events -Helps set banquet rooms and halls as per instructions of the event manager -Strived to exceed guest expectations -Front of the house position

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Cake Decorator
      • Mar 2014 - Sep 2015

      -Decorated and filled case cakes for purchase in store. -Responsible for the production of cupcakes daily. -Accountable for keeping the store in orderly condition. -Accountable for checking in deliveries. -Decorated and filled case cakes for purchase in store. -Responsible for the production of cupcakes daily. -Accountable for keeping the store in orderly condition. -Accountable for checking in deliveries.

    • United States
    • Food and Beverage Retail
    • 1 - 100 Employee
    • Customer Service Representative
      • Aug 2010 - Nov 2013

      • Assisted in taking accurate customer orders and delivering items efficiently • Interacted with 50-100 customers on a daily basis cultivating customer relationships • Train and supervise new staff members • Accountable for opening, closing and organizing store for business • Assisted in taking accurate customer orders and delivering items efficiently • Interacted with 50-100 customers on a daily basis cultivating customer relationships • Train and supervise new staff members • Accountable for opening, closing and organizing store for business

Education

  • Quinnipiac University
    Master's degree, Elementary Education
    2019 - 2021
  • Johnson & Wales University
    Bachelor of Science (BS), Food Service Management
    2014 - 2016
  • Johnson & Wales University
    Associate of Science (A.S.), Baking and Pastry Arts
    2012 - 2014

Community

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