Ashley Walters

Real Estate Sales Agent at Jane Byrd Properties International LLC
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Houston

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Credentials

  • Ashley Walters
    ServSafe Food Protection Manager Instructor

Experience

    • United States
    • Real Estate
    • 1 - 100 Employee
    • Real Estate Sales Agent
      • Mar 2022 - Present

    • Fundraising Chairperson
      • Aug 2019 - Present

      Increased profits for annual mother son dance by more than $2,000. As well increased the father daughter dance proceeds by more than $3,000. Helped run the biggest fundraiser at our school, called Boosterthon. Raised over $82,000. Assisted in day to day prize distribution, helped set up all events, coordinated with donors, restaurants, and school administration Increased profits for annual mother son dance by more than $2,000. As well increased the father daughter dance proceeds by more than $3,000. Helped run the biggest fundraiser at our school, called Boosterthon. Raised over $82,000. Assisted in day to day prize distribution, helped set up all events, coordinated with donors, restaurants, and school administration

    • United States
    • Food and Beverage Services
    • 700 & Above Employee
    • Multi-Unit, General Manager
      • 2011 - 2013

      Managed all aspects of three business units including Starbucks, Subway, and a Cafeteria Restaurant with total annual sales of $ 1.3 million Trained new General Managers and staff at locations across the United States Responsible for FoH and BoH for 3 separate units where I completed performance reviews, inventory control, food sanitation and quality control of food products Reduced labor and overhead cost through effective training, implemented new processes and inventory management Coordinated on-site events, with celebrity chefs such as Hiroko Shimbo, local schools, and other restaurants Ensured compliance of all required health and safety practices to maintain a secure environment for staff and guests Show less

    • United States
    • Restaurants
    • 700 & Above Employee
    • General Manager
      • 2009 - 2011

      Managed 50+ associates including managers, supervisors, store trainers, wait and kitchen staff Evaluated customer target markets and managed direct mail marketing campaigns Improved productivity, profitability and morale by initiating systems for accountability and by instituting effective training & marketing programs which increased sales 16% Maintained expenses at or below budget through accurate planning, waste reduction, purchasing and cost-effective operating procedures which increased profitability 7% Show less

  • Chef’s For Hire
    • Cleveland, Ohio
    • Event Coordinator / Assistant Manager
      • 2005 - 2010

      Directed the work of personnel which included caterers, chefs, decorators, and functionally supervised all event logistics from setup to take-down Coordinated follow up surveys to ensure customer satisfaction Provided estimates and aided in the closing of clients, performed duties associated with final settlement of payment such as tabulating charges and preparing/filling final invoices Performed standard office procedures such as managing multiple phone calls a day, filing, e-mail correspondence, mailing pamphlets, updating accounting programs and more Other responsibilities included, solving problems or complaints from clients and guests in accordance with established policies and procedures Show less

    • United States
    • Restaurants
    • 700 & Above Employee
    • Front Desk / Server / Trainer
      • 2007 - 2009

      • Assisted in the building of an efficient team of employees by taking an active involvement in cross-training and management development which led to promotion • Top up-selling associate, promoted menu items and promotional sales with great enthusiasm • Managed multiple phone calls a day while attending to additional duties • Flexible with extended job duties as assigned by management • Assisted in the building of an efficient team of employees by taking an active involvement in cross-training and management development which led to promotion • Top up-selling associate, promoted menu items and promotional sales with great enthusiasm • Managed multiple phone calls a day while attending to additional duties • Flexible with extended job duties as assigned by management

    • United States
    • Restaurants
    • 700 & Above Employee
    • Trainer/Server/Hostess
      • May 2002 - Sep 2007

      • Assisted in the building of an efficient team of employees by taking an active involvement in cross-training and management development which led to promotion • Top up-selling associate, promoted menu items and promotional sales with great enthusiasm • Managed multiple phone calls a day while attending to additional duties • Flexible with extended job duties as assigned by management • Assisted in the building of an efficient team of employees by taking an active involvement in cross-training and management development which led to promotion • Top up-selling associate, promoted menu items and promotional sales with great enthusiasm • Managed multiple phone calls a day while attending to additional duties • Flexible with extended job duties as assigned by management

Education

  • The Ohio State University
    Bachelor of Arts (B.A.), Strategic Communications
    2009 - 2012

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