Experience

Priority One Financial Services

• United States
• Financial Services
• 1 - 100 Employee

• Dealer Account Executive

  • Jan 2020 - Present



Orangetheory Fitness

• United States
• Wellness and Fitness Services
• 700 & Above Employee

• Assistant Regional Manager

  • Dec 2018 - Dec 2019

• Studio Manager

  • Nov 2017 - Nov 2019



Montage International

• Hospitality
• 700 & Above Employee

• Supervisor at Garden Bar

  • Apr 2013 - May 2017

  The Montage Hotel in Beverly Hills is a 5-star luxury hotel in Los Angeles consisting of 201 guest rooms and 55 suites. o Organize workflow and ensure daily operations run smoothly. o Monitor employee productivity and provide coaching. o Ensure customer complaints are handled appropriately. o Assist with hiring and training of new employees. The Montage Hotel in Beverly Hills is a 5-star luxury hotel in Los Angeles consisting of 201 guest rooms and 55 suites. o Organize workflow and ensure daily operations run smoothly. o Monitor employee productivity and provide coaching. o Ensure customer complaints are handled appropriately. o Assist with hiring and training of new employees.



Professional Golf Events, LLC

• Tampa/St. Petersburg Area, Florida

• Hospitality Coordinator

  • Jan 2007 - Oct 2012

  Professional Golf Events, LLC manages golf events for nonprofit and corporate clients across eight golf courses in Florida. o Managed over 20 corporate events (over $2000,000 in revenue), 10 celebrity events (over $50,000 in revenue), and 20 charity events (over $100,000 in revenue, raising over $1 million for charity). o Coordinated food and beverage, sales, location agreements, and marketing efforts. o Organized tournaments for athletes including: Derrick Brooks, Mike Alstott, Toby Hall, Ronde Barber. Show less



Publix Super Markets

• United States
• Retail
• 700 & Above Employee

• Administrative Coordinator

  • Jun 1999 - Jul 2009

  Publix Supermarkets is the premier food retailer in the Southwest Region named as one of FORTUNE’s “100 Best Companies to Work For” (1998-2014). o Managed payroll for 150+ employees. o Conducted over 50 training seminars for new employees. Topics included: Customer Service, Conflict Resolution, Human Resources, Opening/Closing Procedures, Insurance Policies, and Legal Overview. o Led over 100 employees to participate in community service activities including: Habitat for Humanity, March of Dimes, Children’s Miracle Network, Boys & Girls Club, and United Way. Show less



Bayou Country Club and Golf Course

• Seminole, FL

• Assistant Food and Beverage Manager

  • Oct 2006 - Oct 2008

  Bayou Country Club is a private, members only, Tom Fazio designed golf course in Southern Florida. o Supervised and scheduled a staff of 12 for daily lunch and dinner shifts and for special private events including golf tournaments, weddings, anniversaries, formal functions, member events. o Worked closely with the Catering Director, Executive Chef, Head Golf Pro, and General Manager to ensure guests satisfaction, meeting weekly sales goals, and discuss upcoming functions. o Managed monthly liquor inventory and maintained direct contact with representatives to ensure proper ordering for sales demands. Show less