Ashley Melancon
Bartender at BUDDAKAN- Claim this Profile
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English -
Topline Score
Bio
Credentials
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PCI Trustwave Security
-Mar, 2015- Nov, 2024 -
CPR
Redcross HospitalAug, 2017- Nov, 2024 -
ServSafe
-Jun, 2015- Nov, 2024
Experience
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BUDDAKAN
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South Africa
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1 - 100 Employee
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Bartender
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Jun 2019 - Present
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Elm Dental Assoc
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United States
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Medical Practices
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Administrative Assistant
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May 2019 - Present
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The Claridge Hotel
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United States
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Hospitality
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1 - 100 Employee
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Front Office Manager
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Nov 2018 - Present
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Allied Dental
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Administrative Clerk
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Jun 2017 - Present
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Front Office Manager
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Feb 2014 - Jun 2017
-Provide the highest quality of service to the customer at all times -Stays current on all emergency procedures and acts accordingly -Greet and register guests and provide room assignments, accommodating special requests whenever possible. Assist in the pre-registration and blocking of reservations -Have working knowledge of reservations procedures, sell reservations (be an order maker, not an order taker), and know cancellation procedures and Walk Policy -Provide information to all guests in a courteous and informative manner. Will not volunteer information about guests or associates -Handle complaints courteously. When necessary, relay through supervisor for appropriate action. -Ensure that all cash, checks, and miscellaneous departments are in balance at the end of each shift -Answers transfers, recalls, and all incoming calls in a timely and friendly manner -Post room charges, food and beverage charges, phone charges, and compute guest bills using PMS. Show less
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Johnny Rockets
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United States
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Restaurants
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700 & Above Employee
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Restaurant Manager
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Sep 2011 - Jun 2015
I WORKED THIRD SHIFT NIGHT MANAGER FOR A FAST PACED RESTAURANT IN A CASINO. -CASH HANDLING, CUSTOMER SATISFACTION, SETTING UP AND CONDUCTING MEETINGS WEEKLY FOR EMPLOYEES, ORDERING FOR OUR RESTAURANT AND OUR POP UP RESTAURANT, DISCIPLINE DUTIES INCLUDING; TERMINATION, DAY TO DAY SUPERVISOR DUTIES FOR A RESTAURANT THAT HOLDS 160+ PEOPLE ON ANY GIVEN DAY. -TIPS CERTIFIED. PCI COMPLIANCE CERTIFIED. SERVE SAFE CERTIFIED. I WORKED THIRD SHIFT NIGHT MANAGER FOR A FAST PACED RESTAURANT IN A CASINO. -CASH HANDLING, CUSTOMER SATISFACTION, SETTING UP AND CONDUCTING MEETINGS WEEKLY FOR EMPLOYEES, ORDERING FOR OUR RESTAURANT AND OUR POP UP RESTAURANT, DISCIPLINE DUTIES INCLUDING; TERMINATION, DAY TO DAY SUPERVISOR DUTIES FOR A RESTAURANT THAT HOLDS 160+ PEOPLE ON ANY GIVEN DAY. -TIPS CERTIFIED. PCI COMPLIANCE CERTIFIED. SERVE SAFE CERTIFIED.
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Education
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Cocoa Beach Jr Sr High School
Diploma, General Studies