Ashley Melancon

Bartender at BUDDAKAN
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Contact Information
us****@****om
(386) 825-5501
Location
Absecon, New Jersey, United States, JE
Languages
  • English -

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Bio

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Credentials

  • PCI Trustwave Security
    -
    Mar, 2015
    - Nov, 2024
  • CPR
    Redcross Hospital
    Aug, 2017
    - Nov, 2024
  • ServSafe
    -
    Jun, 2015
    - Nov, 2024

Experience

    • South Africa
    • 1 - 100 Employee
    • Bartender
      • Jun 2019 - Present

    • United States
    • Medical Practices
    • Administrative Assistant
      • May 2019 - Present

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Front Office Manager
      • Nov 2018 - Present

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Administrative Clerk
      • Jun 2017 - Present

    • Front Office Manager
      • Feb 2014 - Jun 2017

      -Provide the highest quality of service to the customer at all times -Stays current on all emergency procedures and acts accordingly -Greet and register guests and provide room assignments, accommodating special requests whenever possible. Assist in the pre-registration and blocking of reservations -Have working knowledge of reservations procedures, sell reservations (be an order maker, not an order taker), and know cancellation procedures and Walk Policy -Provide information to all guests in a courteous and informative manner. Will not volunteer information about guests or associates -Handle complaints courteously. When necessary, relay through supervisor for appropriate action. -Ensure that all cash, checks, and miscellaneous departments are in balance at the end of each shift -Answers transfers, recalls, and all incoming calls in a timely and friendly manner -Post room charges, food and beverage charges, phone charges, and compute guest bills using PMS. Show less

    • United States
    • Restaurants
    • 700 & Above Employee
    • Restaurant Manager
      • Sep 2011 - Jun 2015

      I WORKED THIRD SHIFT NIGHT MANAGER FOR A FAST PACED RESTAURANT IN A CASINO. -CASH HANDLING, CUSTOMER SATISFACTION, SETTING UP AND CONDUCTING MEETINGS WEEKLY FOR EMPLOYEES, ORDERING FOR OUR RESTAURANT AND OUR POP UP RESTAURANT, DISCIPLINE DUTIES INCLUDING; TERMINATION, DAY TO DAY SUPERVISOR DUTIES FOR A RESTAURANT THAT HOLDS 160+ PEOPLE ON ANY GIVEN DAY. -TIPS CERTIFIED. PCI COMPLIANCE CERTIFIED. SERVE SAFE CERTIFIED. I WORKED THIRD SHIFT NIGHT MANAGER FOR A FAST PACED RESTAURANT IN A CASINO. -CASH HANDLING, CUSTOMER SATISFACTION, SETTING UP AND CONDUCTING MEETINGS WEEKLY FOR EMPLOYEES, ORDERING FOR OUR RESTAURANT AND OUR POP UP RESTAURANT, DISCIPLINE DUTIES INCLUDING; TERMINATION, DAY TO DAY SUPERVISOR DUTIES FOR A RESTAURANT THAT HOLDS 160+ PEOPLE ON ANY GIVEN DAY. -TIPS CERTIFIED. PCI COMPLIANCE CERTIFIED. SERVE SAFE CERTIFIED.

Education

  • Cocoa Beach Jr Sr High School
    Diploma, General Studies
    2003 - 2009

Community

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