Experience

Greenwood High International School

• Primary and Secondary Education
• 100 - 200 Employee

• Executive Chef

  • Nov 2016 - Present

• I have Over 14 years of experience in Food and Beverage industry

  • Nov 2016 - Present

  I have Over 14 years of experience in Food and Beverage industry, having in –depth knowledge as Executive Chef, food manager, Kitchen Executive, planning and setting of kitchen and worked in some of the finest establishments in India like Hotel floria in mizorzm and Saudi Arabia airline kitchen in jeddah , Dubai, Kuwait,and,Taj Hotels and the Park Hotels.Cuisine concept Design and Planning, Facility Planning, set up of Restaurants,Hotel & F & B Operations including Menu design, Food and Beverage Development,Vendor Management,Staff recruitment and Training- Creative and innovative in Mediterranean,western,Italian,Indian,Continental,Oriental and Fusion World Cuisine.Pre-opening experience and well versed in all aspect of Kitchen and Business Operations varied from Restaurants, Banquet and Hotels.- Comprehensive knowledge in Food Safety, Hygiene..... Show less