Experience

Anugerah Adiboga Abadi
• Indonesia
• Food Production
• 1 - 100 Employee
• Co-Founder

  • May 2022 - Present


PT.Lion Wings

• Indonesia
• Consumer Goods
• 300 - 400 Employee

• • Feb 2019 - Apr 2022

  - Sourced and procured materials for personal care and household products materials including chemicals, resin, and cosmetics applicators, negotiating pricing and ensuring quality and timely delivery.- Achieved cost savings by sourcing new materials, identifying alternative suppliers, and improving supply chain efficiency.- Managed a team of four purchasing staff, overseeing purchase orders and delivery scheduling.- Maintained Ethanol order, inventory records, usage and reports, liaising with customs authorities.- Collaborated closely with other departments, including Production, Marketing, R&D, and PPIC, Warehouse to ensure timely and accurate supply of materials and support the development and launch of new products.- Developed and implemented purchasing strategies and processes to improve efficiency and drive cost savings.- Monitored and analyzed supplier performance to ensure quality and consistency of materials and identify opportunities for improvement.- Reported and coordinated with top-level management on purchasing decisions and supply chain planning to ensure alignment with company objectives and goals.- Maintained a deep understanding of product materials and production processes to analyzed purchasing decisions.- Demonstrated strong communication, negotiation, and problem-solving skills to manage supplier relationships and navigate supply chain challenges.-Maintained strong relationships with international and local partners such as Wings Group Company and Lion Corporation, coordinating data and information exchange to address material shortages and identify alternative sourcing options. Show less

• • Aug 2017 - Apr 2022



Universitas Pelita Harapan

• Education Administration Programs
• 1 - 100 Employee

• Laboratory Assistant - Food Processing Technology

  • Jan 2017 - Apr 2017

  -Provided hands-on assistance to food technology students in conducting laboratory experiments related to food processing, including preparation of pre-tests, use of equipment, and interpretation of results. - Demonstrated a strong understanding of food science principles and their application in the development of food products, including fermented beverage, dairy food processing, baking, pasta-making, cheese-making, egg preservation, tofu production, and others. - Trained students in the proper use of laboratory equipment, including mixers, blenders, pH meter, ovens, autoclaves, and spray dryers, ensuring safety and accuracy in all aspects of laboratory work. - Provided guidance to help students understand the scientific principles behind food processing and their practical application in product development and optimization. Show less



PT Kartika Polaswati Mahardhika

• Production Intern

  • May 2016 - Jun 2016

  - Participated in a hands-on internship in the food industry, gaining valuable experience in the manufacturing of syrup products. - Observed and learned about the operation of various machines used in the production of syrup, including pumps, filters, evaporators, and filling machines. - Assisted in the preparation and testing of raw materials, monitoring key parameters such as pH, brix, and color to ensure quality and consistency of the final product. - Worked closely with experienced food manufacturing professionals to gain an in-depth understanding of the different processing steps involved in making syrup, including mixing, boiling, filtering, and packaging. - Developed skills in food manufacturing process, including safety and quality protocols, good manufacturing practices, and regulatory compliance. Show less

• Laboratory Assistant-Physics Lab

  • Aug 2015 - Nov 2015

  - Taught fundamental concepts of gravitation and interference of light to students in a hands-on laboratory setting. - Provided guidance and assistance to students in using laboratory equipment to measure and calculate these phenomena. - Assisted in the development of laboratory assignments and experiments, collaborating with lecturers to ensure alignment with course objectives and standards. - Evaluated student lab reports, providing detailed feedback to improve their understanding of the concepts and techniques involved. Show less