ANTONIS PECHLIVANAKIS

Executive Chef at Glyfada Riviera Hotel
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Contact Information
us****@****om
(386) 825-5501
Location
Kallithéa, Attiki, Greece, GR

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Bio

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Experience

Education

  • FERRANDI Paris
    ESCF, Cuisine de francaise
    2007 - 2009
  • KEEM/KEK
    Bachelor's degree, Cooking and Related Culinary Arts, General
    2013 - 2013
  • Thailand culinary college
    Carving & food styling
    2007 - 2007
  • Le monde
    Chef professional, Food Technology and Processing
    2005 - 2007
  • Sivitanidios college
    College degree
    2001 - 2004
  • Koureas computer college
    Computer operation, Visual,internet pages, word , acces , power point , exel , visual ++
    1999 - 2002

Community

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