Antonio Santo, Ph.D., R.D.

Department Chair - Nutrition and Health and Wellness Programs at Purdue Global
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Contact Information
us****@****om
(386) 825-5501
Location
Las Vegas, Nevada, United States, US
Languages
  • English Native or bilingual proficiency
  • Portuguese Limited working proficiency
  • Spanish Elementary proficiency

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Credentials

  • Certified ACSM Exercise Physiologist
    American College of Sports Medicine
    Nov, 1998
    - Oct, 2024
  • Licensed Dietitian
    State of Nevada - Health and Human Services
    Apr, 2015
    - Oct, 2024
  • Registered Dietitian
    Commission On Dietetic Registration

Experience

    • United States
    • Higher Education
    • 700 & Above Employee
    • Department Chair - Nutrition and Health and Wellness Programs
      • Jun 2023 - Present

    • United States
    • Medical Practices
    • 1 - 100 Employee
    • Registered Dietitian
      • Nov 2021 - Jun 2023

    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Nephrology Dietitian
      • Jun 2020 - Oct 2021

      -Counseled patients on renal, diabetes, cardiac, GI disorder, and food intolerance diets to improve laboratory and overall health outcomes and quality of life. -Provided evidenced-based medical nutrition therapy to hemodialysis patients. -Performed nutrition assessments and food diary analysis of patient diets. -Collaborated with care givers in-person and via phone to discuss barriers and solutions to improve nutritional care outcomes. -Created patient-friendly education materials to aid in reinforcing positive behavior change. -Encouraged patients to create achievable goals, held patients accountable to goals through repeated conversations, and assisted patients in modifying goals when barriers identified. -Maintained close in-person and remote communication with patients, care-givers and health-care team to ensure adherence to prescribed diet. -Developed strong rapport and collaboration with key decision makers. -Leveraged research insights to support clinical interdisciplinary team in decision making. -Provided scientific support of clinical efficacy and economic value of nutrition related products to patients and to internal business partners. -Collaborated effectively with various cross-functional departments to improve patient outcomes. -Assisted medical director and nursing staff in mitigating economic and clinical impact of pharmaceutical agents. -Achieved #1 territory metrics ongoing since 2020 for hospitalizations, laboratory parameters, catheterizations, vaccinations. Show less

    • United States
    • Higher Education
    • 100 - 200 Employee
    • Online Adjunct Instructor
      • Jan 2014 - Jun 2021

      Taught courses in sports nutrition, dietary supplements, and ergogenic aids to graduate students. Taught courses in sports nutrition, dietary supplements, and ergogenic aids to graduate students.

    • United States
    • Hospitality
    • 700 & Above Employee
    • Registered / Licensed Dietitian
      • Apr 2019 - Jun 2020

      -Provided evidenced-based medical nutrition therapy to long-term care patients. -Performed nutrition assessments and 24-hour recall analysis of patient diets. -Coordinated nutritional care with nursing to ensure timely tray delivery and assisted with patient observation of meal/snack consumption. -Maintained close in-person communication with patients, care-givers and health-care team to ensure adherence to prescribed diet. -Delivered high-impact clinical presentations to key decision makers to influence behavior to improve outcomes. -Developed strong rapport and collaboration with key decision makers. -Leveraged research insights to support clinical interdisciplinary team in decision making. -Provided scientific support of clinical efficacy nutrition related interventions to patients and health care providers. -Collaborated effectively with various cross-functional departments to improve patient outcomes. -Assisted dietary manager balancing therapeutic food offerings with financial impact. -Implemented policies and procedures for patient body weight measurement and analysis. -Responsible for various patient outcomes and exceeded metrics in a timely manner. Show less

    • United States
    • Higher Education
    • 700 & Above Employee
    • Part-time Instructor
      • Aug 2017 - Dec 2019

      *Taught exercise physiology lectures and labs to 1st year physical therapy doctoral students. *Taught exercise physiology lectures and labs to 1st year physical therapy doctoral students.

    • United States
    • Fine Art
    • 1 - 100 Employee
    • Creative Team Consultant - Art Production
      • Jan 2017 - Dec 2019

      • Responsible for proofing fine-art prints to ensure consistency in quality. • Manipulated and prepared images for proofing and final print. • Coordinated workflow for proofing and printing images. • Mitigated sources of printing issues in conjunction with printing facility. • Responsible for proofing fine-art prints to ensure consistency in quality. • Manipulated and prepared images for proofing and final print. • Coordinated workflow for proofing and printing images. • Mitigated sources of printing issues in conjunction with printing facility.

    • United States
    • Higher Education
    • 700 & Above Employee
    • Program Director / Associate Professor
      • May 2017 - Jun 2018

      -Program Director for Sports and Health Sciences; remote administrator. -Taught online undergraduate and graduate courses in nutrition and exercise science. -Revised and updated program curriculum to ensure high-quality content. -Converted courses from textbooks to online education resources. -Produced exercise science laboratory videos for use in courses. -Guided and advised faculty to develop innovative and technologically advanced tools for course content implementation. -Supervised 7 full-time faculty and 35 part-time faculty. -Responsible for evaluating, hiring and terminating faculty. -Coordinated solution-driven disciplinary actions with professional development emphasis. -Developed and conducted regular faculty meetings for dissemination of internal information and implementation of initiatives. -Updated and maintained Intuitional Learning Objective Mapping for the program. -Generated monthly reports for administrative review regarding various programmatic metrics. -Exceeded leadership metrics in a timely manner. -Established partnerships with key opinion leaders to develop new opportunities for students. -Responsible for over 6,000 undergraduate and graduate students. Show less

    • United States
    • Higher Education
    • 700 & Above Employee
    • Coordinator - Expanded Food and Nutrition Education Program - Cooperative Extension
      • Jan 2017 - Feb 2018

      *Applied and received ~$250,000 grant to fund EFNEP programming. *Ensured national standards set forth by NIFA were applied and adhered to in local programming. *Served the low-income community of Clark County, NV. *Managed 2 program officers and instructional staff. *Applied and received ~$250,000 grant to fund EFNEP programming. *Ensured national standards set forth by NIFA were applied and adhered to in local programming. *Served the low-income community of Clark County, NV. *Managed 2 program officers and instructional staff.

    • United States
    • Higher Education
    • 700 & Above Employee
    • Assistant Professor
      • Jul 2010 - May 2014

      • Taught undergraduate graduate courses in nutrition and exercise science. • Advised undergraduate and graduate students. • Conducted research projects in area of expertise. • Collaborated with departmental colleagues on various research projects. • Coordinated graduate assistants in exercise physiology. • Presented data at scientific meetings. • Maintained laboratory equipment. • Taught undergraduate graduate courses in nutrition and exercise science. • Advised undergraduate and graduate students. • Conducted research projects in area of expertise. • Collaborated with departmental colleagues on various research projects. • Coordinated graduate assistants in exercise physiology. • Presented data at scientific meetings. • Maintained laboratory equipment.

    • United States
    • Higher Education
    • 300 - 400 Employee
    • Assistant Professor; Program Coordinator for Health & Exercise Science
      • Aug 2005 - May 2010

      • Program Coordinator for Health and Exercise Majors. • Taught undergraduate courses in nutrition, health, exercise science, and research methods. • Chairperson for honors theses in Exercise Science. • Advised students. • Counseled athletes and students as a registered dietitian. • Revised exercise science curriculum to include two tracks: Health and Fitness and Clinical. • Developed a fitness program for seniors in the community utilizing Exercise Science Interns. • Developed an internship handbook for students. • Webmaster for the School of Health, Exercise and Sport Science. • Developed multiple websites for the School of Health, Exercise and Sport Science (hes.lr.edu). • Maintained the exercise physiology laboratory. • Ordered and purchased equipment for the exercise physiology laboratory. Show less

Education

  • SUNY at Buffalo
    Doctor of Philosophy (Ph.D.), Exercise science with a nutrition emphasis
    1999 - 2005
  • UNLV
    Master of Science (M.S.), Exercise Physiology
    1996 - 1998
  • Le Moyne College
    Bachelor of Science (BS), Biology with Chemistry minor
    1992 - 1996
  • Appalachian State University
    N/A, Photography
    2008 - 2009

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