Antonio Roque
Dining Room Supervisor at HumanGood- Claim this Profile
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Topline Score
Bio
Experience
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HumanGood
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United States
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Non-profit Organizations
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400 - 500 Employee
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Dining Room Supervisor
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Oct 2014 - Present
Plan, coordinate and direct activities of their dining room staff to provide professional and fine dining service to their guests or members.Responsible for assuring a high standard of appearance, hospitality, service, and cleanliness.Knowledgeable in laws and regulations concerning labor and food safety issues. Work on special events on a monthly basis.Evaluate employee performance and assume responsibility for recruiting, hiring and training new employees.Effective communicator who connects with staff, residents and their families.Computer proficiency with the Microsoft Office suite as well as the ability to learn new applications.
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PLYMOUTH VILLAGE
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Team Lead
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May 2008 - Sep 2014
interact with guests and make sure they have a great dining experience. made sure the dining room and staff are prepared to welcome guests.acted as a coordinator of the details that are needed for a smooth meal service.Welcoming guests and assists guests with menu choices.Making sure guests have an excellent dining experience.When managers aren’t available, responsible for resolving any customer issues.
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Food Server
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Aug 2007 - May 2008
Providing hospitality care to patrons/elderly residents in dining establishmentmaintaining a professional and friendly demeanorEffective and excellent interpersonal skillsFloat to different areas as needed
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Education
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Leading age
Emerge