Antonio Porreca
Sous Chef at Seaside Collection- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
San Bartolomé de Tirajana, Canary Islands, Spain, ES
Languages
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English Full professional proficiency
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Spanish Professional working proficiency
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Portuguese Full professional proficiency
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French Elementary proficiency
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Italian Native or bilingual proficiency
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Bio
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Giuseppe Di Maio
Antonio is a very competent professional, an excellent colleague and above all a good person.
Giuseppe Di Maio
Antonio is a very competent professional, an excellent colleague and above all a good person.
Giuseppe Di Maio
Antonio is a very competent professional, an excellent colleague and above all a good person.
Giuseppe Di Maio
Antonio is a very competent professional, an excellent colleague and above all a good person.
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Experience
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Seaside Collection
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Spain
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Hospitality
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1 - 100 Employee
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Sous Chef
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Sep 2022 - Present
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Lopesan
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Spain
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Hospitality
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500 - 600 Employee
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Sous Chef
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Aug 2021 - Aug 2022
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-
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Seaside Collection
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Spain
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Hospitality
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1 - 100 Employee
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Sous Chef
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Jul 2019 - Aug 2021
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Fortnum & Mason
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United Kingdom
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Retail
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500 - 600 Employee
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Senior Sous Chef
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Jan 2018 - Mar 2019
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Annabel's private club *
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London, England, United Kingdom
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Senior Chef Partie
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Mar 2016 - Mar 2018
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Leptos Calypso Hotels Public Ltd
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Cyprus
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Hospitality
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1 - 100 Employee
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Sous Chef
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Jan 2013 - Jan 2016
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TEXTURE RESTAURANT *
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London, England, United Kingdom
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Senior Chef Partie
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Jan 2011 - Dec 2012
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Harry's Bar private club *
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London, England, United Kingdom
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Chef De Partie
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Jan 2009 - Dec 2010
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Da Vittorio ***
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Bergamo, Lombardy, Italy
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Stage
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Mar 2008 - Jan 2009
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D.O.M **
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São Paulo, Brazil
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Commis Chef
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May 2007 - Feb 2008
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London Hilton On Park Lane
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United Kingdom
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Hospitality
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100 - 200 Employee
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Commis Chef
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Feb 2005 - May 2007
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-
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Commis Chef
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Feb 2003 - Mar 2005
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Community
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