Antoine El Haber

Executive Chef at Jake's Club
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Contact Information
us****@****om
(386) 825-5501
Location
Abuja, Federal Capital Territory, Nigeria, NG
Languages
  • Arabic Native or bilingual proficiency
  • French Professional working proficiency
  • English Full professional proficiency
Skills

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Bio

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Credentials

  • Delf b2
    France embassy in lebanon
    Nov, 2015
    - Nov, 2024
  • HACCP (Food Safety) Auditor
    Boecker
    Nov, 2017
    - Nov, 2024
  • ISO 22000 Foundation - Food Safety Certification
    Boecker
    Nov, 2017
    - Nov, 2024

Experience

  • Jake's Club
    • Nigeria
    • Restaurants
    • 1 - 100 Employee
    • Executive Chef
      • Mar 2021 - Present

  • Schesch besch restaurant
    • Sulaymaniyah, As Sulaymānīyah, Iraq
    • Consultant chef
      • Aug 2020 - Feb 2021

      Four stars restaurant , including lebanese food . I participate in the opening of the restaurant , i was responsible for pricing ,dealing with supplier, making kitchen orders, recruiting and training all restaurant stuff , organizing the restaurant and specially the kitchen . Four stars restaurant , including lebanese food . I participate in the opening of the restaurant , i was responsible for pricing ,dealing with supplier, making kitchen orders, recruiting and training all restaurant stuff , organizing the restaurant and specially the kitchen .

  • Kitchen Avenue
    • Lebanon
    • Consumer Goods
    • 1 - 100 Employee
    • Executive chef
      • Jan 2019 - Jul 2020

      zug, switzeland. Customer service. Hospitality industry . zug, switzeland. Customer service. Hospitality industry .

  • Ekleel Cafe
    • Saudi Arabia
    • Food and Beverage Services
    • 1 - 100 Employee
    • Sous Chef
      • Sep 2017 - Nov 2018

      Budgeting. New restaurant opening. Budgeting. New restaurant opening.

  • The spoonteller
    • Jounieh Sarba, Mount Lebanon Governorate, Lebanon
    • Head Chef
      • Aug 2016 - Apr 2017

  • Maison Ladurée
    • France
    • Restaurants
    • 300 - 400 Employee
    • Sous Chef
      • Feb 2015 - Jul 2016

      French cuisine . New restaurant opening. French cuisine . New restaurant opening.

  • Paris de gout
    • Antelias, Mount Lebanon Governorate, Lebanon
    • Sous Chef
      • Feb 2014 - Jan 2015

  • La Cigale Hotel Managed by Accor
    • Qatar
    • Hospitality
    • 1 - 100 Employee
    • Chef De Partie
      • Jun 2013 - May 2014

Education

  • Dekweneh institue
    Bachelor's degree, Hospitality Administration/Management
    2013 - 2016
  • Notre dame des apotres
    High School Diploma, Economics
    2010 - 2013

Community

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