Experience

Appliance Center

• United States
• Retail
• 1 - 100 Employee

• Customer Service Representative

  • Oct 2013 - Present

  Responsibilities include: writing up orders and delivery forms, manipulating orders, information in the database, and stock in anyway beneficial to the company and or the customer; answering the phone calls to the store, and directing the caller to the proper party. Other responsibilities include: taking and leaving notes to other employees, owners, or managers; keeping a clean work space and physical appearance, and providing top notch customer service with a smile and friendly demeanor. Responsibilities include: writing up orders and delivery forms, manipulating orders, information in the database, and stock in anyway beneficial to the company and or the customer; answering the phone calls to the store, and directing the caller to the proper party. Other responsibilities include: taking and leaving notes to other employees, owners, or managers; keeping a clean work space and physical appearance, and providing top notch customer service with a smile and friendly demeanor.



AJ Doolittles

• Kitchen Manager

  • Aug 2006 - Present

  Responsibilities include but are not limited to: supervising five employees, including line cooks and dishwashers, preparing all food, cooking all ordered meals, ensuring kitchen cleanliness and sanitation in date with Michigan laws and policies, and personally closing the kitchen at night. It is also my responsibility to train all new hires and oversee food expedition. Responsibilities include but are not limited to: supervising five employees, including line cooks and dishwashers, preparing all food, cooking all ordered meals, ensuring kitchen cleanliness and sanitation in date with Michigan laws and policies, and personally closing the kitchen at night. It is also my responsibility to train all new hires and oversee food expedition.



Elks Lodge #53

• Kitchen Manager

  • Jun 2012 - Nov 2012

  Responsibilities included but were not limited to, help with food orders and the creation and edition of a menu; also the complete organization and cleaning of the freezer, dry stock, walk-in cooler, and general kitchen. Creation of daily specials and also, the preparation and cooking of all food, while following Ohio sanitation policies. Lastly, preparing and planning the dinner meal and closing the kitchen after my shift. Responsibilities included but were not limited to, help with food orders and the creation and edition of a menu; also the complete organization and cleaning of the freezer, dry stock, walk-in cooler, and general kitchen. Creation of daily specials and also, the preparation and cooking of all food, while following Ohio sanitation policies. Lastly, preparing and planning the dinner meal and closing the kitchen after my shift.



Big Buddah's Cast Iron Grill

• Restaurant Line Cook

  • Jan 2012 - Jun 2012

  Responsibilities included preparing all food while following Ohio sanitation policies and also grilling the cooked food in a Mongolian style, while simultaneously providing top notch customer service and entertainment. I also helped physically establish the kitchen prior to when location originally opened. Responsibilities included preparing all food while following Ohio sanitation policies and also grilling the cooked food in a Mongolian style, while simultaneously providing top notch customer service and entertainment. I also helped physically establish the kitchen prior to when location originally opened.