Annette Ramirez
Assistant Manager Food & Beverage at Quechan Casino Resort- Claim this Profile
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Spanish Native or bilingual proficiency
Topline Score
Bio
Credentials
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ServSafe Manager
ServSafe CertifiedMar, 2019- Oct, 2024
Experience
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Quechan Casino Resort
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Gambling Facilities and Casinos
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1 - 100 Employee
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Assistant Manager Food & Beverage
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Mar 2012 - Present
Assist in administering the departmental operating budget. Assist in the supervision of bar personnel, which may include hiring, firing, work allocation, training, and problem resolution; evaluates performance; makes recommendations for personnel actions; motivates employees. Assisting in inventory control, purchasing and budgeting while ensuring company standards of quality and service are upheld. Responsible for maintaining up to date knowledge of applicable state liquor laws and all policies and procedures pertaining. Ensures departmental compliance with all regulatory, internal controls, policies, and procedures. Conduct daily walk-through inspections of all assigned service areas to insure that those areas are secure and in proper operating order. Supervise multiple outlets. Supervises personnel, which includes hiring, firing, work allocation, training, and problem resolution; evaluates performance; makes recommendations for personnel actions; motivates employees. Ensures all revenue is captured and reported in an accurate and relevant manner. Addresses complaints and resolves problems for both employees and guests. Assist in overseeing all bar requisitions, inventories, bar par levels, transfers, cost control, opening/closing bar hours and working schedules. Assist in planning beverage service operations with regard to scheduled events, and functions. Daily supervision of service received by the guests throughout each function and area assigned. Contributes to a team effort and accomplishes related results as required. Ensures employees maintain clean work areas and follow all principles of safety and sanitation. Performs the duties of subordinates as needed and other duties as required. Show less
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CHUCK E CHEESES
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United States
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Entertainment Providers
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1 - 100 Employee
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Opening Coordinator
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Sep 2009 - Feb 2010
Keyholder Prepare cash drawer, deposit for the day. Ensure Par levels are up to par. Daily supervision of service received by the guests throughout each function and area assigned Contributes to a team effort and accomplishes related results as required. Ensures all revenue is captured and reported in an accurate and relevant manner. Performs the duties of subordinates as needed and other duties as required. Addresses complaints and resolves problems for both employees and guests Experience in cash handling and deposit. Show less
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eBay
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United States
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Technology, Information and Internet
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700 & Above Employee
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Sales Representative
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Feb 2008 - Sep 2009
Daily inventory count Oversee the web page Answer any questions or concerns by phone call or email. Handled payment transaction Handled shipping and handling Daily inventory count Oversee the web page Answer any questions or concerns by phone call or email. Handled payment transaction Handled shipping and handling
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UltraStar Cinemas
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Movies, Videos, and Sound
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1 - 100 Employee
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Senior Manager
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Apr 2004 - Feb 2008
Managed over 50 employees Responsibility were as a general manager, employee schedule, inventory, and payroll. Work with Vista software and Synergy card software Daily supervision of service received by the guests throughout each function and area assigned. Contributes to a team effort and accomplishes related results as required. Ensures employees maintain clean work areas and follow all principles of safety and sanitation. Performs the duties of subordinates as needed and other duties as required. Projection duties, Maintenance duties Show less
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Education
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1995 - 1999
Vincent Memorial Catholic High School
High School Diploma -
Imperial Valley College
Community
