Anna Lumme

Operations Director | Work Life and Leisure at Compass Group Finland
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Contact Information
us****@****om
(386) 825-5501
Location
Helsinki, Uusimaa, Finland, FI
Languages
  • Swedish -
  • Finnish -
  • English -
Skills

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Bio

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Experience

  • Compass Group Finland
    • Finland
    • Food and Beverage Services
    • 100 - 200 Employee
    • Operations Director | Work Life and Leisure
      • Apr 2022 - Present

  • foodora
    • Germany
    • Food and Beverage Services
    • 700 & Above Employee
    • Head of Concepts, Partnerships and Kitchens I Global Food Services at Delivery Hero
      • Jan 2021 - Apr 2022

    • Head Of Commercial
      • Dec 2018 - Jan 2021

  • Royal Ravintolat Oy
    • Finland
    • Restaurants
    • 1 - 100 Employee
    • Partner / Restaurant Group Director
      • Feb 2017 - Nov 2018

      Group Director / Restaurant Palace, Restaurant Sipuli, Wanha Satama Ravintolat, Kulosaaren Casino , Katajanokan Kasino and Svenska Klubben.

    • Food and Beverage Director/ Wanha Satama and Ravintola Sipuli
      • Jan 2015 - Feb 2017

    • Restaurant Manager/ Restaurant Savoy
      • Oct 2011 - Dec 2014

  • Prakticum
    • Finland
    • Education Management
    • 1 - 100 Employee
    • Chairman
      • Feb 2006 - Jan 2016

  • Hilton
    • United States
    • Hospitality
    • 700 & Above Employee
    • Food & Beverage Manager
      • May 2007 - Oct 2011

      The Opening of the first Aiport Hotel at Helsinki Airport. Part of the opening team. The Opening of the first Aiport Hotel at Helsinki Airport. Part of the opening team.

  • Scandic Hotels
    • Hospitality
    • 700 & Above Employee
    • Food & Beverage Manager
      • Jan 2006 - May 2007

    • Conference Manager
      • Apr 2005 - Dec 2005

    • Front Desk Manager
      • Jan 2004 - Apr 2005

    • Shift Manager
      • Jan 2000 - Dec 2003

      Scandic Continintal, now days known as Scandic Park. One of the biggest hotels in Scandinavia.

  • IHG Hotels & Resorts
    • United Kingdom
    • Hospitality
    • 700 & Above Employee
    • Receptionist/Shift Manager
      • Aug 1998 - Dec 1999

Education

  • Arcada University of Applied Sciences
    Bachelor in Hotel and Restaurant management, Hotel, Motel, and Restaurant Management
    2000 - 2005
  • University of the Fraser Valley
    Bachelor's degree, Criminal Justice/Law Enforcement Administration
    2003 - 2004

Community

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