Anna Krivtsova (ANutr)

Nutritionist/Product Developer at Ecovik ApS
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Contact Information
Location
Vilnius, Vilniaus, Lithuania, LT
Languages
  • Russian Native or bilingual proficiency
  • English Full professional proficiency
  • Lithuanian Elementary proficiency

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Experience

    • Denmark
    • Wellness and Fitness Services
    • 1 - 100 Employee
    • Nutritionist/Product Developer
      • Oct 2021 - Present

      • Development of dietary supplements • Ensuring that product quality requirements are fulfilled • Reviewing laws, and regulations to ensure that all product labels are compliant • Handling product development training programs • Managing SoMe channels/online campaigns • Development of dietary supplements • Ensuring that product quality requirements are fulfilled • Reviewing laws, and regulations to ensure that all product labels are compliant • Handling product development training programs • Managing SoMe channels/online campaigns

    • Lithuania
    • Outsourcing and Offshoring Consulting
    • Sales Development Representative
      • May 2021 - Oct 2021

      • Conducting prospects search and building customer's interest in the services and solutions • Gathering, recording, and maintaining accurate client data into database • Supporting sales team with sales administrative tasks and operations • Handling social media marketing tasks (content writing) • Conducting prospects search and building customer's interest in the services and solutions • Gathering, recording, and maintaining accurate client data into database • Supporting sales team with sales administrative tasks and operations • Handling social media marketing tasks (content writing)

    • United Kingdom
    • Wellness and Fitness Services
    • Nutrition Specialist
      • Aug 2020 - Dec 2020

      • Supporting nutrition blog about the benefits of a Plant-Based / Vegan Diet • Disseminating evidence-based information on the benefits of plant nutrition for human health and the environment. • Developing and helping implement personalized nutrition plans for clients • Simplifying important information for clients and explaining the benefits of a plant-based diet. • Writing and editing articles about Health & Wellness • Supporting nutrition blog about the benefits of a Plant-Based / Vegan Diet • Disseminating evidence-based information on the benefits of plant nutrition for human health and the environment. • Developing and helping implement personalized nutrition plans for clients • Simplifying important information for clients and explaining the benefits of a plant-based diet. • Writing and editing articles about Health & Wellness

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Demi Pastry Chef
      • 2017 - Jul 2020

      • Preparing and presenting chocolate and confections: cakes, pies, savouries for the afternoon teas • Supervising and coordinating team members (interns) • Assisting with preparation and planning for catering events • Menu development for people with special dietary needs • Research about ingredients, seasonality and properties • Preparing and presenting chocolate and confections: cakes, pies, savouries for the afternoon teas • Supervising and coordinating team members (interns) • Assisting with preparation and planning for catering events • Menu development for people with special dietary needs • Research about ingredients, seasonality and properties

    • Denmark
    • Retail
    • 700 & Above Employee
    • Retail Sales Associate
      • Sep 2016 - Jun 2017

      • Maintaining an adequate inventory levels (in-stock rotations) • Ensuring the company standards of merchandise presentation and products display are met • Assessing customers needs and providing assistance and information on product features • Going the extra mile to drive sales and contribute towards achievement of store goals • Maintaining an adequate inventory levels (in-stock rotations) • Ensuring the company standards of merchandise presentation and products display are met • Assessing customers needs and providing assistance and information on product features • Going the extra mile to drive sales and contribute towards achievement of store goals

    • Mechanical Or Industrial Engineering
    • 1 - 100 Employee
    • Project Administrator Assistant
      • May 2015 - Sep 2015

      • Collaborating with the whole project team, contributing to the entire project lifecycle • Completing any necessary administrative and clerical tasks, such as research, reports and documentation • Handling employee records/archives under manager supervision • Reporting updates verbally and in written form to senior management • Organizing and monitoring schedules, ensuring that deadlines are met • Collaborating with the whole project team, contributing to the entire project lifecycle • Completing any necessary administrative and clerical tasks, such as research, reports and documentation • Handling employee records/archives under manager supervision • Reporting updates verbally and in written form to senior management • Organizing and monitoring schedules, ensuring that deadlines are met

Education

  • University of Westminster
    Master's degree, Global Public Health Nutrition
    2019 - 2020
  • University of West London
    Bachelor's degree, Restaurant/Food Services Management
    2016 - 2019
  • SMK University of Applied Social Sciences
    Hotel and Restaurant Business
    2015 - 2016
  • Gerosios vilties
    High School Diploma
    2003 - 2015

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