Experience

Schüssler Natur Cosmedics

• Hungary
• Cosmetics
• 1 - 100 Employee

• Brand Manager

  • Jun 2019 - Present



Uniquefield Communications

• Advertising Services

• Account Executive

  • Feb 2018 - May 2019

  Managing and executing communication and community engagement projects for clients Planning marketing strategy Working closely with creative and production teams Handling websites Managing and executing communication and community engagement projects for clients Planning marketing strategy Working closely with creative and production teams Handling websites



Házikó

• Budapest, Hungary

• Senior Sales Manager

  • Jun 2017 - Nov 2017

  Supporting the day-to-day operation of the bistros Coordinating and organising the regional culinary events Developing sales and marketing strategies Building and managing the sales team Creating marketing materials Presenting sales reports Supporting the day-to-day operation of the bistros Coordinating and organising the regional culinary events Developing sales and marketing strategies Building and managing the sales team Creating marketing materials Presenting sales reports



Culinary Institute of Europe

• Hungary
• Higher Education
• 1 - 100 Employee

• Senior Event and Sales Manager

  • Dec 2016 - Nov 2017

  Gastronomy Management Event Management Developing sales and marketing strategy Overseeing the operation of the cooking school Gastronomy Management Event Management Developing sales and marketing strategy Overseeing the operation of the cooking school



Gastropolis Cooking School and Venue Centre

• Budapest, Hungary

• Senior Event and Sales Manager

  • Dec 2011 - Nov 2016

  Taking part in establishing the creative concept of the cooking school services/ programs adapted to the needs of the market Relationship building with event organizers, partners Communication with clients Organizing events Creating offers Reporting on business operations Drafting contracts and agreements, billing Following the latest gastronomy trends, applying new trends in the cooking school Compiling menus, giving culinary advice Planning the schedule of the cooking school: cooking camp for kids, cooking courses, corporate events Handling the website, editing newsletters Show less



Isis Day Spa

• Australia
• Consumer Services
• 1 - 100 Employee

• Business Manager

  • 2007 - 2011

  Administration tasks; handling shifts and records Indirect selling tasks; editing the website, newsletter, flyers Organising events Handling purchase orders Reporting about business operations Demonstrating management skills such as leadership, planning, organization Coordinating the reception Billing Administration tasks; handling shifts and records Indirect selling tasks; editing the website, newsletter, flyers Organising events Handling purchase orders Reporting about business operations Demonstrating management skills such as leadership, planning, organization Coordinating the reception Billing