Event Assistant

• Mar 2023 - Present

- Helps coordinate day-of-event services while working 1:1 with couples and bridal parties - Facilitates vendor and partner outreach for annual Gala - Helps coordinate day-of-event services while working 1:1 with couples and bridal parties - Facilitates vendor and partner outreach for annual Gala

Academic Coach

• Aug 2023 - Present

Academic Coach in the Nancy & Donald Resnick Academic Support Center for Student Athletes Academic Coach in the Nancy & Donald Resnick Academic Support Center for Student Athletes

Co President

• Dec 2022 - Present

Director of Marketing & Communications

• Aug 2022 - Dec 2022

Liaison Officer

• Sep 2021 - Sep 2022

Catering Coordinator

• May 2022 - Aug 2023

Throughout my time at Constellation, I worked at cultural venues in Philadelphia, mainly the Philadelphia Museum of Art and the Barnes Foundation. I was responsible for back-end event planning work such as creating timelines and rental orders as well as day-of-event operations. By the end of my time I was also responsible for finances at both venues, including but not limited to, running PACE reports, running AR reports, and logging all payments (check or wire). I also had the opportunity to attend Superbowl XVII in Phoenix as a part of our catering team for the OnLocation tailgates. • Managed and executed PACE and Accounts Receivables for $4.5 million venue. • Created and implemented event timelines and supervisor packets. • Designed food stations and diagrams for event execution. • Collaborated with team to manage financials, sales, and marketing records. • Attended Superbowl LVII and assisted in event set up and operations for pre event tailgate. Show less

Event Staff

• Oct 2022 - Oct 2022

Worked as event staff for the Stand Up To Cancer TV moment at Game 3 of the 2022 World Series in Philadelphia Pennsylvania. We distributed signage to all the seats in the stadium and talked with and assisted fans in filling out their own personal signs. Worked as event staff for the Stand Up To Cancer TV moment at Game 3 of the 2022 World Series in Philadelphia Pennsylvania. We distributed signage to all the seats in the stadium and talked with and assisted fans in filling out their own personal signs.

Event Staff

• May 2022 - Jul 2022

Event Marketing Intern

• Jun 2020 - Dec 2021

I began at Attentive on their Events Marketing Team fresh out of high school and gained immense knowledge about the events industry and marketing in general. As my entire internship took place during the Covid-19 pandemic, I was fully immersed in the world of virtual events and have experience with various virtual events platforms and technologies. In addition to these things, some of the day to day tasks I assisted with were as follows: - Helped coordinate products for high-end gift boxes for client events - Worked on internal comms for sales & CS teams - Wrote external comms for clients - Executed emails within hubspot - Tracked salesforce lists and data matching - Managed RSVP for internal and sponsored events including those with well over 1000 attendees - Created wikis for over 50 events in order to give sales an eye into our events - Researched for approximately 3 proprietary gifting and events projects per quarter - Met with content and growth teams to scale events weekly - Executed live events within Goldcast virtual event platform quarterly Show less

Hostess

• Jun 2018 - Jan 2021

I began as a hostess in my sophomore year of high school where my responsibilities included maintaining the front of the house and serving the guests for all their dining needs. - Greet and assist customers as they enter and are seated - Sanitize all areas of the host stand, menus, doors, phones (before and during COVID-19) - Train new hires with all restaurant procedures - Take over the phone orders and deliver curbside pickup orders I began as a hostess in my sophomore year of high school where my responsibilities included maintaining the front of the house and serving the guests for all their dining needs. - Greet and assist customers as they enter and are seated - Sanitize all areas of the host stand, menus, doors, phones (before and during COVID-19) - Train new hires with all restaurant procedures - Take over the phone orders and deliver curbside pickup orders