Aniket upadhyay

Line Cook at Oretta Hospitality
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Contact Information
us****@****om
(386) 825-5501
Location
Toronto, Ontario, Canada, CA

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Bio

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Credentials

  • First Aid
    Canadian Red Cross
    Mar, 2023
    - Oct, 2024
  • Food Handler
    TrainCan, Inc.
    Feb, 2023
    - Oct, 2024
  • Smart serve
    Smart Serve Ontario
    Feb, 2023
    - Oct, 2024

Experience

    • Hospitality
    • 1 - 100 Employee
    • Line Cook
      • Jun 2023 - Present
    • Canada
    • Restaurants
    • 100 - 200 Employee
    • Line Cook
      • Mar 2023 - Jun 2023

      Update production line based on guest reservations. Follow FIFO method for sanitation and cost control. Maintain cleanliness and hygiene. Control costs through portion control and waste reduction. Adhere to recipes and methods provided by chefs. Update production line based on guest reservations. Follow FIFO method for sanitation and cost control. Maintain cleanliness and hygiene. Control costs through portion control and waste reduction. Adhere to recipes and methods provided by chefs.

    • India
    • Hospitality
    • 700 & Above Employee
    • Commis Chef
      • Mar 2021 - Jun 2023

      Communicated effectively with the wait staff regarding patron food allergies and dietary restriction. • Used proper cleaning supplies and methods to disinfect counters where raw meat, Poultry, fish, and eggs had been prepared. •Prepared variety of food according to exact instruction and recipe specification Communicated effectively with the wait staff regarding patron food allergies and dietary restriction. • Used proper cleaning supplies and methods to disinfect counters where raw meat, Poultry, fish, and eggs had been prepared. •Prepared variety of food according to exact instruction and recipe specification

Education

  • Mumbai University Mumbai
    Hotel management, Culinary Arts/Chef Training
    2017 - 2020
  • George Brown College
    Diploma of Education, Culinary Arts/Chef Training
    2023 -

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