Experience

Asbury Ale House

• United States
• Restaurants
• 1 - 100 Employee

• Shift Supervisor

  • Jul 2021 - Present

  I delegate tasks to restaurant staff and make sure they have the resources to succeed in their role. I address diners' queries, build relationships and find resolutions to any complaints. I delegate tasks to restaurant staff and make sure they have the resources to succeed in their role. I address diners' queries, build relationships and find resolutions to any complaints.



SPRING LAKE GOLF CLUB

• United States
• Civic and Social Organizations
• 1 - 100 Employee

• Halfway House Attendant

  • Jun 2018 - Jul 2021

  I made sure their favorite snack items and food were available at all times, keeping inventory stocked and up to date. I coordinated with the chef, food and beverage manager, and general manager to ensure complete member satisfaction. I made sure their favorite snack items and food were available at all times, keeping inventory stocked and up to date. I coordinated with the chef, food and beverage manager, and general manager to ensure complete member satisfaction.



Wells Fargo

• United States
• Financial Services
• 700 & Above Employee

• Bank Teller

  • Sep 2015 - Dec 2017

  I built rapport and created relationships while processing every-day-transactions. I recruited for potential business and acquisitions through canvassing and visited clients to give service and product presentations. I built rapport and created relationships while processing every-day-transactions. I recruited for potential business and acquisitions through canvassing and visited clients to give service and product presentations.



American Eagle Outfitters

• Sales Associate

  • Nov 2014 - Oct 2015