Andy Cuthbertson

Heritage and Engagement Manager at New Lanark Trust
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Contact Information
us****@****om
(386) 825-5501
Location
UK

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Experience

    • United Kingdom
    • Non-profit Organizations
    • 1 - 100 Employee
    • Heritage and Engagement Manager
      • Apr 2022 - Present

    • Commercial Manager: Marketing & Learning
      • Aug 2020 - Apr 2022

    • Marketing Officer
      • Dec 2018 - Aug 2020

    • United Kingdom
    • Advertising Services
    • 1 - 100 Employee
    • Social Media Executive
      • Jun 2018 - Nov 2018

      Specialising in community management, social media advertising and research. Specialising in community management, social media advertising and research.

  • The DRG
    • Glasgow, United Kingdom
    • Social Media Manager
      • Mar 2015 - Jun 2018

      I managed the social media and digital marketing for eight different restaurant brands. Di Maggio's, Prep Fitness Kitchen, The Citizen, Cafe Andaluz, Amarone, Barolo Grill, Atlantic Bar and Brasserie, Cadiz and The Anchor Line. Part of my role includes archiving and historical work for The Anchor Line, Atlantic Brasserie and The Citizen. I host tours, present exhibits and aid in genealogical research. I managed the social media and digital marketing for eight different restaurant brands. Di Maggio's, Prep Fitness Kitchen, The Citizen, Cafe Andaluz, Amarone, Barolo Grill, Atlantic Bar and Brasserie, Cadiz and The Anchor Line. Part of my role includes archiving and historical work for The Anchor Line, Atlantic Brasserie and The Citizen. I host tours, present exhibits and aid in genealogical research.

    • Sole Proprietor
      • Jan 2005 - Jun 2018

      Freelance designer working for a variety of organisations including hotels, bands, cafes, events organisers, business brokers and a string of work for the Scottish Government. My freelance work is currently on hold while I adjust to a new role Freelance designer working for a variety of organisations including hotels, bands, cafes, events organisers, business brokers and a string of work for the Scottish Government. My freelance work is currently on hold while I adjust to a new role

  • Pinto
    • Glasgow, United Kingdom
    • AGM
      • Sep 2013 - Mar 2015

    • United States
    • Restaurants
    • 700 & Above Employee
    • Assistant Manager
      • Apr 2010 - Sep 2013

      I've worked between three restaurants, Stirling, Perth and at the company's flagship store on Argyle Street. I've worked between three restaurants, Stirling, Perth and at the company's flagship store on Argyle Street.

Education

  • The University of Stirling
    Bachelor of Arts (B.A.) with honours, Scottish History
    2006 - 2010

Community

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