Andrew Swanson
Engineering Manager at World's Finest® Chocolate- Claim this Profile
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Bio
Experience
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World's Finest® Chocolate
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United States
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Food and Beverage Manufacturing
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200 - 300 Employee
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Engineering Manager
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Jun 2022 - Present
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Blommer Chocolate Company
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United States
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Food Production
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300 - 400 Employee
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Engineering Manager
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Jan 2022 - Jun 2022
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Project Engineer
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Oct 2020 - May 2022
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World's Finest® Chocolate
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United States
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Food and Beverage Manufacturing
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200 - 300 Employee
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Project Engineer
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Jun 2014 - Oct 2020
World’s Finest Chocolate is a chocolate and confectionery company specializing in fundraising with molded, enrobed and panned products. Responsibilities: • Coordinate and control the annual capital budget of $3.5 to $8 million • Define, plan, and execute capital projects ranging from $10k to over $3.5 million • Manage on-site millwrights, electricians, and pipefitters • Oversee environmental reporting, permitting, and submittals • Utilize AutoCad for new projects as well as updating outdated layouts • Work with local utility companies to identify and execute energy savings projects Show less
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Newly Weds Foods
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United States
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Food and Beverage Manufacturing
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700 & Above Employee
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Project Engineer
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Apr 2006 - May 2014
Newly Weds Foods specializes in the manufacturing of bread crumbs, batter and spice blends, and liquid seasonings with twelve domestic and twelve international manufacturing facilities. • Define, plan and execute capital projects ranging from $10k to over $15 million. • Annually prepare capital budgets for several manufacturing facilities across the US and Canada. • Travel to plant and vendor facilities for equipment testing and installation. • Manage outside construction and millwright personnel in the field. • Create line operation procedures for human resources. Show less
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Mars
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United States
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Manufacturing
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700 & Above Employee
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Summer Associate
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Jun 2000 - Aug 2003
• Certified forklift driver for Shipping Department. • Operator in bulk receiving department. • Clean and service various production lines and chocolate plant equipment. • Certified forklift driver for Shipping Department. • Operator in bulk receiving department. • Clean and service various production lines and chocolate plant equipment.
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Oberweis Dairy
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United States
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Dairy Product Manufacturing
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200 - 300 Employee
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Shift Manager
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May 1999 - Aug 2002
• Promoted to manager after 5 months. • Managed up to 8 employees on a shift. • Worked up to 35 hours per week while attending school full time. • Promoted to manager after 5 months. • Managed up to 8 employees on a shift. • Worked up to 35 hours per week while attending school full time.
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Education
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University of Illinois at Urbana-Champaign
Bachelor of Science (B.S.), General Engineering