Andrew Francis

General Manager at Fresh To Go Foods Pty Ltd
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Melbourne Area

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Experience

    • Australia
    • Food & Beverages
    • 1 - 100 Employee
    • General Manager
      • Nov 2022 - Present

      Manufacturer and distributor of fresh and frozen sandwiches, wraps and other convenience foods Manufacturer and distributor of fresh and frozen sandwiches, wraps and other convenience foods

    • Australia
    • Food and Beverage Services
    • 700 & Above Employee
    • General Manager - PFD Fresh To Go
      • Nov 2014 - Nov 2022

    • Australia
    • Food & Beverages
    • 1 - 100 Employee
    • National Operations Manager - PFD Fresh To Go
      • Apr 2014 - Nov 2014

    • National Procurement Manager
      • Apr 2010 - Mar 2014

      Salad Fresh Pty Ltd is a producer of Fresh Cut Salads and Wet Dressed Salads for the retail, food service and QSR sectors. Its 3 manufacturing facilities are located in Broadmeadows and Laverton in Melbourne and Colmslie in Brisbane. This position has national responsibility for end to end purchases from growers and suppliers Salad Fresh Pty Ltd is a producer of Fresh Cut Salads and Wet Dressed Salads for the retail, food service and QSR sectors. Its 3 manufacturing facilities are located in Broadmeadows and Laverton in Melbourne and Colmslie in Brisbane. This position has national responsibility for end to end purchases from growers and suppliers

    • Principal Consultant
      • Dec 2010 - Apr 2011

      Project Management, Management Services and Consultancy Project Management, Management Services and Consultancy

    • General Manager
      • Jun 2010 - Dec 2010

      ASFG is a processor of wild and farmed abalone and southern rock lobster primarily for the asian export market. It's subsidiary company Bonappeit is a manufacturer and contract packer of formulated foods for the food service and retails sectors. This position had overall responsibility for the day to day operation of the business ASFG is a processor of wild and farmed abalone and southern rock lobster primarily for the asian export market. It's subsidiary company Bonappeit is a manufacturer and contract packer of formulated foods for the food service and retails sectors. This position had overall responsibility for the day to day operation of the business

    • Operations Manager
      • Sep 2004 - May 2010

      This position had responsibility for the business operations including: Planning; Procurement; Production; Distribution (Cold Chain); Engineering; Industrial Relations; etc. This position had responsibility for the business operations including: Planning; Procurement; Production; Distribution (Cold Chain); Engineering; Industrial Relations; etc.

    • Operations Manager
      • Nov 1997 - Aug 2004

      -Nov 2003 – Sep 2004 Operations Manager – Coil, Coating & Decoration, Laverton Nth site -Aug 2001 – Nov 2003 Operations Manager – Hastings, New Zealand site -Jul 1999 – Aug 2001 Market Manager – Divisional Head Office (Melbourne) -Nov 1997 – Jul 1999 Operations Manager – Bathurst (NSW) site -Nov 2003 – Sep 2004 Operations Manager – Coil, Coating & Decoration, Laverton Nth site -Aug 2001 – Nov 2003 Operations Manager – Hastings, New Zealand site -Jul 1999 – Aug 2001 Market Manager – Divisional Head Office (Melbourne) -Nov 1997 – Jul 1999 Operations Manager – Bathurst (NSW) site

    • Plant Manager
      • Oct 1992 - Sep 1997

      Total responsibility for the Echuca Manufacturing Site, including Planning; Procurement; Production; Distribution; Engineering; Industrial Relations; Outsourcing; Management Accounting; Budgeting and Strategic Planning. This site produced retail, food service and industrial formulated foods, principally around tomato based raw materials and had an asset value of $50 million, (replacement). Total responsibility for the Echuca Manufacturing Site, including Planning; Procurement; Production; Distribution; Engineering; Industrial Relations; Outsourcing; Management Accounting; Budgeting and Strategic Planning. This site produced retail, food service and industrial formulated foods, principally around tomato based raw materials and had an asset value of $50 million, (replacement).

    • Various Engineering and Operations Management Roles
      • 1985 - 1992

Education

  • University of Melbourne
    BE (Chem) Hons, Chemical Engineering
    1980 - 1984
  • Nunawading High chool
    1974 - 1979

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