Andrea Negri

Head of Food Services at Rosetta Bakery
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Location
Miami, Florida, United States, US

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Experience

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Head of Food Services
      • Jan 2019 - Present

      Miami, Florida, United States

    • Manager
      • 2019 - Present

      Miami, Florida, United States

    • Owner
      • 2010 - 2017

      Vedano Olona, Lombardy, Italy

    • Gambling Facilities and Casinos
    • 1 - 100 Employee
    • Barman
      • Jan 2007 - Dec 2009

      Mendrisio, Ticino, Switzerland Barman and server at the Casino Admiral

    • Norway
    • Restaurants
    • Barman
      • 2006 - 2006

      Porto Rotondo

    • Italy
    • Hospitality
    • 200 - 300 Employee
    • Barman
      • 2004 - 2005

      Milan, Lombardy, Italy

Education

  • Istituto alberghiero “E.Maggia”, Stresa(VB) Italy
    Associate's degree, Restaurant, Culinary, and Catering Management/Manager
    1998 - 2002

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