Experience

Jack Rose Dining Saloon

• Food and Beverage Services
• 1 - 100 Employee

• Bartender

  • Jun 2021 - Present



Not Your Average Joe's

• United States
• Restaurants
• 200 - 300 Employee

• Staff Trainer

  • Sep 2011 - Jan 2021

  Classroom and floor training of new servers.Serving as a liaison between management and staff.Assisting in educating staff of company changes.Traveling and training new staff for restaurant openings.

• Server Trainer

  • Sep 2011 - Sep 2015

  Hired as a server and soon became a certified server trainer.Successfully opened and trained staff for 5 NYAJ restaurants, traveling a minimum of 3 weeks each opening.Skilled in using POSI as well as tableside handheld devices for order taking.Assisted management in implementing and coaching menu changes.



Back Bay Restaurant Group, Inc.

• Hospitality
• 1 - 100 Employee

• Server

  • Nov 2009 - Sep 2011

  Hired as a server and quickly given more responsibility as a server trainer. Served private parties ranging in size from 10-100 guests. Gained wine knowledge participated in wine tastings and classrooms. Hired as a server and quickly given more responsibility as a server trainer. Served private parties ranging in size from 10-100 guests. Gained wine knowledge participated in wine tastings and classrooms.