Ananthanarayanan T R

General Manager at Food Safety Solutions International
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Contact Information
us****@****om
(386) 825-5501
Location
Ernakulam, Kerala, India, IN
Languages
  • English Full professional proficiency
  • Malayalam Native or bilingual proficiency
  • Tamil Native or bilingual proficiency
  • Hindi Native or bilingual proficiency

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Credentials

  • HACCP (Food Safety) Auditor
    Food Safety Solutions International
    Nov, 2005
    - Nov, 2024
  • HACCP
    Food Safety Solutions International
    Jan, 2005
    - Nov, 2024

Experience

  • Food Safety Solutions International
    • India
    • Business Consulting and Services
    • 1 - 100 Employee
    • General Manager
      • Sep 2014 - Present

      Basic Training and documentation in FSMS, Food Hygiene & GMP in food industries and educational institutions, Setup documentation and record keeping procedures, •Troubleshoot food safety and traceability issues in operation. Basic Training and documentation in FSMS, Food Hygiene & GMP in food industries and educational institutions, Setup documentation and record keeping procedures, •Troubleshoot food safety and traceability issues in operation.

  • foodastha
    • India
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Managing Partner
      • Jan 2015 - Present

      Preparation of projects for starting Food Business Operations Improve and optimize production FSMS Implementation & internal audit Pest Management Branding, identity development, brand management and execution Logo designing and website hosting Human Resource Development, entrance coaching and professional trainings Academic support to colleges IP protection, trademarks, copyrights etc Financial and corporate laws Accounting, sales, Insurance and income tax, tax planning, VAT, etc Production of bakery confectionery and savouries. Show less

  • BiogenicLabs
    • Cochin Area, India
    • Technical Director
      • Feb 2016 - Present

      Technological strategy on conjunction with the development team, Technical risk and competency, Establishes testing procedures in compliance with National and International standards, Evaluates technical team, performs technical and management analysis for improving performance of team and laboratory. Client relationship and Business advancements Technological strategy on conjunction with the development team, Technical risk and competency, Establishes testing procedures in compliance with National and International standards, Evaluates technical team, performs technical and management analysis for improving performance of team and laboratory. Client relationship and Business advancements

  • Central Institute of Fisheries Technology
    • Cochin Area, India
    • Senior Research Fellow
      • Dec 2010 - Mar 2014

  • ERCMPU
    • Products Dairy, Edapally, Cochin
    • Technical Assistant
      • Jun 2010 - Dec 2010

      MILMA MILMA

  • VKL spices
    • Alleppey India
    • Jr. Operations Officer
      • Mar 2010 - May 2010

  • Food Safety Solutions International
    • Edapally, Cochin
    • Technical Officer
      • Apr 2007 - Sep 2007

      HACCP consultation, HACCP Training and Auditing HACCP consultation, HACCP Training and Auditing

Education

  • School of Health Sciences
    M.Sc., Food Science and Technology
    2007 - 2009
  • NSS Hindu College
    B.Sc., Food Science and Quality Control
    2004 - 2007
  • TOC-H Public School
    XII
    1990 - 2004

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