Ana Paula Costa
Chef Executiva at Blanc Hospital- Claim this Profile
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English Native or bilingual proficiency
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Portuguese Native or bilingual proficiency
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Spanish Limited working proficiency
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French Elementary proficiency
Topline Score
Bio
Experience
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Blanc Hospital
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Brazil
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Hospitals and Health Care
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200 - 300 Employee
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Chef Executiva
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Apr 2023 - Present
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Chef de Cozinha
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Mar 2022 - Apr 2023
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Sal Gastronomia
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Brazil
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Restaurants
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1 - 100 Employee
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Sous Chef
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Oct 2021 - Jan 2022
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Cozinheira
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Oct 2020 - Nov 2021
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Chez Ana Gastronomie
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Rio de Janeiro, Brazil
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Pastry Chef
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May 2020 - Sep 2020
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Le Cordon Bleu Paris
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France
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Higher Education
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1 - 100 Employee
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Pastry and Cuisine Student
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Jul 2019 - Apr 2020
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Malta Beef Club
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Rio de Janeiro, Rio de Janeiro, Brazil
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Intern
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May 2019 - Jun 2019
Learning cooking techniques, processes, plating from end to end. Learning cooking techniques, processes, plating from end to end.
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Enova International
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United States
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Financial Services
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700 & Above Employee
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Senior Analyst Strategy & Operations
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Oct 2018 - Jun 2019
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Strategy & Operations Analyst
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Jun 2017 - Oct 2018
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ATEEN
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Brazil
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Retail
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100 - 200 Employee
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Sales Representative
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Nov 2016 - Jun 2017
I work as a sales person, I interact directly with our clients from the greetings, to the sales and the feedback afterwards. I appreciate the fact that my salary is based on commission, therefore it is an incentive to always do better each and every day. I work as a sales person, I interact directly with our clients from the greetings, to the sales and the feedback afterwards. I appreciate the fact that my salary is based on commission, therefore it is an incentive to always do better each and every day.
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LSU Residential Life
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Baton Rouge, Louisiana Area
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Front Desk Assistant
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Feb 2015 - Feb 2016
Responsible for monitoring the lobby of Miller Hall. Responsible for keys replacement, for making work orders among many other tasks. Responsible for monitoring the lobby of Miller Hall. Responsible for keys replacement, for making work orders among many other tasks.
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Polo Capital
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Brazil
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Investment Management
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1 - 100 Employee
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Summer Intern
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Jun 2015 - Jul 2015
Responsible for the new project of Hotel FRAD.E Golf Course. Worked on both Credit and Real State areas of the company. Responsible for the new project of Hotel FRAD.E Golf Course. Worked on both Credit and Real State areas of the company.
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Louisiana State University
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United States
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Higher Education
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700 & Above Employee
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Translator
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Jan 2015 - Mar 2015
Translated academic composite surveys and research projects into Brazilian Portuguese, specifically focusing on industry-related terminology Translated academic composite surveys and research projects into Brazilian Portuguese, specifically focusing on industry-related terminology
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Po-Boy Express
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Baton Rouge, Louisiana Area
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Cashier
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Aug 2014 - Dec 2014
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Education
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Louisiana State University
Bachelor's degree, Business Management with concentration in entrepreneurship -
Nova Southeastern University
Bachelor's degree, Business Administration and Management, General -
Montverde Academy
High School Diploma -
Colegio PH
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Colegio Santo Agostinho