Experience

Zeke Consulting Group

• Australia
• Civil Engineering
• 1 - 100 Employee

• Accounting Intern

  • Feb 2021 - Present

  • Prepare budget forecasts • Publish financial statements in time • Handle monthly, quarterly and annual closings • Reconcile accounts payable and receivable • Manage balance sheets and profit/loss statements • Report on the company’s financial health and liquidity • Audit financial transactions and documents • Reinforce financial data confidentially and conduct database backups when necessary • Comply with financial policies and regulations • Prepare budget forecasts • Publish financial statements in time • Handle monthly, quarterly and annual closings • Reconcile accounts payable and receivable • Manage balance sheets and profit/loss statements • Report on the company’s financial health and liquidity • Audit financial transactions and documents • Reinforce financial data confidentially and conduct database backups when necessary • Comply with financial policies and regulations



Noodle Box

• Australia
• Food and Beverage Services
• 1 - 100 Employee

• Store Manager

  • Dec 2017 - Present

  • Productively communicate with customers and staff in a pleasant and professional manner in the store and over the phone and responded to their enquiries. • Manage and maintain accounting records and day-to-day activities • Effectively managed POS system and taking records of transactions daily • Effectively provided training to new members • Effective inventory management and ordering on a daily basis • Collaborate with team members to achieve daily tasks, such as updating product stock levels • Provided effective customer service to ensure customer satisfaction by accurately taking and fulfilling orders



Tann Restaurant

• Melbourne, Victoria, Australia

• Restaurant Manager

  • Dec 2017 - Jun 2018

  • Established standards for personnel performance and customer service. • Organized and directed worker training programs. • Investigated and resolved complaints regarding food quality and service. • Effectively communicated with customers in the store and over the phone and responded to their enquiries as well as allocated reservations. • Monitor budgets and payroll records and review financial transactions to ensure that expenditures are authorized and budgeted. • Provided effective customer service to ensure customer satisfaction by accurately taking and fulfilling orders.



Millennium Receptions

• Shift Supervisor

  • Aug 2016 - Dec 2017

  • Provided effective customer service to ensure customer satisfaction by accurately taking and fulfilling orders. • Performed some food preparation, serving food and drinks when necessary. • Investigated and resolved complaints regarding food quality and service. • Managed staff, preparing work schedules and assigning specific duties • Provided effective customer service to ensure customer satisfaction by accurately taking and fulfilling orders. • Performed some food preparation, serving food and drinks when necessary. • Investigated and resolved complaints regarding food quality and service. • Managed staff, preparing work schedules and assigning specific duties



KFC

• United States
• Restaurants
• 700 & Above Employee

• Shift Supervisor

  • Oct 2015 - Dec 2017

  • Reviewed financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement • Managed staff, preparing work schedules and assigning specific duties • Conducted interviews and trained new employees, evaluating employee performance in dining and lodging facilities • Investigated and resolved complaints regarding food quality and service • Scheduled food and beverage deliveries, checking delivery contents to verify product quality and quantity • Maintained food and equipment inventories and kept inventory records • Performed some food preparation or service tasks such as cooking, clearing tables, and serving food and drinks when necessary • Reviewed work procedures and operational problems to determine ways to improve service, performance, or safety



KFC US

• United States
• Restaurants
• 700 & Above Employee

• Team Member

  • Nov 2013 - Oct 2015

  • Customer service, including greeting customers, taking orders, and completing customer transactions on the case register • Food preparation, including preparing menu items and assembling orders • Maintained a clean and organized work area and a presentable store environment • Customer service, including greeting customers, taking orders, and completing customer transactions on the case register • Food preparation, including preparing menu items and assembling orders • Maintained a clean and organized work area and a presentable store environment