Amy Kaqamak (Emefiele)
Duty Manager at Fazer- Claim this Profile
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Bio
Experience
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Fazer
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Finland
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Food and Beverage Manufacturing
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700 & Above Employee
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Duty Manager
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Sep 2021 - Present
Helsinki, Kluuvikatu 3. Helsinki, Kluuvikatu 3.
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Pizza Hut
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United States
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Restaurants
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700 & Above Employee
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Restaurant General Manager
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Mar 2020 - Sep 2021
In this position i was incharge of the working schedules, bills and transactions, hiring and training new staff and leading my team into sales. I also did the work of the end of the month (inventory and salaries). Main focus was in the businessplans diving deep into costs of sales and costs of labor. The key was teamleading. This position was in the largest Pizza Hut in Finland at Ainoa,Espoo.I was also in the team of planning new business moves and quality development meetings for the lunch. I was working in this position as an addition to my university studies.
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Restaurant Manager
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Mar 2020 - Jan 2021
In this position i was making a project to increase sales while Covid-19 was going on. With this team we made track record of increasing sales. I had a team that had gone through alot, but we managed to strive even more than our plan.This was at Pizza Hut Entresse in Espoo and i was working in this possition as an addition to my university studies.
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Shift Manager
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Sep 2017 - Mar 2020
As shift manager i was incharge of cash/business reports. I did food orders and took care of bills and daily inventory. I worked closley with the staff and trained my staff.This work was made at Pizza Hut Citykäytävä (Helsinki). I also was involved with other restaurant openings in this position (Pizza Hut Ainoa, Pizza Hut Karuselli in Kerava, Pizza Hut Matinkylä in Espoo). I was also helping out in Pizza Hut Munkkivuori in Helsinki, Pizza Hut Tennispalatsi in Helsinki, Pizza Hut Hartwall Arena in Helsinki, Pizza Hut Kauklahti in Espoo and Pizza Hut Entresse in Espoo.I was working in this position as an addition to my school studies.
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Restaurant Worker
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Apr 2016 - Sep 2017
In this position i was working staring in the kitchen preparing the food products from preporation to the consumers table. I was working at Pizza Hut Tennispalatsi that was a really busy unit. I was doing this work as an addition to my school studies.
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Restaurant Worker
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May 2018 - Mar 2020
I worked in this position in a Finnish fine-dining restaurant as a staff with waiters. I learned about finnish food ingredients, different preporations and mostly about wine combinations with foods. I was opening restaurant Ultima with the team. I worked in this position in a Finnish fine-dining restaurant as a staff with waiters. I learned about finnish food ingredients, different preporations and mostly about wine combinations with foods. I was opening restaurant Ultima with the team.
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Restaurant Worker
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Sep 2017 - May 2018
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Cook
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Apr 2016 - May 2016
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Cook
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Apr 2015 - May 2015
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Fazer
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Finland
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Food and Beverage Manufacturing
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700 & Above Employee
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Cook
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Feb 2015 - Mar 2015
Finlands Parlament House. Finlands Parlament House.
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Education
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Haaga-Helia University of Applied Sciences
Bachelor of Applied Science, Hotel and Restaurant Management -
Keski-Uudenmaan koulutuskuntayhtymä Keuda
Cook vocational qualification, Professional Cooking