Experience

Greenwich+Docklands International Festival
• United Kingdom
• Performing Arts
• 1 - 100 Employee
• Access Assistant

  • Jul 2023 - Present


Compass Group

• Investment Management
• 1 - 100 Employee

• Bartender

  • Apr 2023 - Present

  As a member of the front of house team at NGV garden restaurant, my role primarily consists of serving customers and pouring drinks at the bar, including cocktails, coffees and wines. Maintaining an up to date knowledge of our seasonal menu and wine list, as well as providing customers with a comfortable and friendly dining experience are also vital components of this role. As a member of the front of house team at NGV garden restaurant, my role primarily consists of serving customers and pouring drinks at the bar, including cocktails, coffees and wines. Maintaining an up to date knowledge of our seasonal menu and wine list, as well as providing customers with a comfortable and friendly dining experience are also vital components of this role.



Channel 4

• United Kingdom
• Broadcast Media Production and Distribution
• 700 & Above Employee

• Work Experience

  • Feb 2023 - Apr 2023

  Through my participation in Channel four's 4Skills work experience programme, I gained valuable experience in four key sectors of the TV and Broadcasting industry: commissioning, legal and compliance, sales, and consumer insight. By engaging with expert insight, in order to complete relevant tasks, I have learnt about the creative processes and corporate decisions integral to a screenplay's journey from script to screen. Through my participation in Channel four's 4Skills work experience programme, I gained valuable experience in four key sectors of the TV and Broadcasting industry: commissioning, legal and compliance, sales, and consumer insight. By engaging with expert insight, in order to complete relevant tasks, I have learnt about the creative processes and corporate decisions integral to a screenplay's journey from script to screen.



Pitcher & Piano

• United Kingdom
• Food and Beverage Services
• 1 - 100 Employee

• Bartender

  • Jul 2019 - Sep 2019

  As a cocktail bartender, responsibilities included pouring alcoholic beverages and keeping an up-to-date knowledge of products and promotions. In this role, I received barista and cocktail training and assisted in hosting live outdoor music events in a lively and fast-paced workplace. As a cocktail bartender, responsibilities included pouring alcoholic beverages and keeping an up-to-date knowledge of products and promotions. In this role, I received barista and cocktail training and assisted in hosting live outdoor music events in a lively and fast-paced workplace.



Elior UK

• United Kingdom
• Food & Beverages
• 500 - 600 Employee

• Food Service Worker

  • Feb 2019 - Jun 2019

  As catering staff, my role was to serve food and beverages to customers who were attending formal events, such as weddings, dinners and corporate parties. As catering staff, my role was to serve food and beverages to customers who were attending formal events, such as weddings, dinners and corporate parties.