Experience

Southern Hills Hospital and Medical Center

• United States
• Hospitals and Health Care
• 300 - 400 Employee

• Registered Nurse

  • Feb 2019 - Present



Roseman University of Health Sciences College of Nursing Accelerated BSN

• United States
• Higher Education
• 1 - 100 Employee

• Clinical Rotation

  • Jun 2017 - Present

  *Senior Practicum/ Preceptorship (in progress) – Emergency Department, Southern Hills Hospital, Las Vegas, NV o Training to transition from the role of student nurse to develop the competency necessary to begin practice upon licensure. o Further apply critical thinking for increased clinical capacities and development of autonomy, communication, & leadership skills. o Highly recommended by clinical instructors. Nursing Care of Adults I & II -- ICU & Emergency Department, Southern Hills Hospital, Las Vegas, NV o Experience conducting quick, focused assessments, initial triage assessments, and full head to toe admission assessments with health history and documentation in Meditech health record. o Maintained confidence and composure while providing safe and effective care to patients of varying acuity levels under all conditions including crisis and emergent situations. o Multitasked and prioritized responsibilities based on critical status of patients, while maintaining sense of urgency. o Displayed compassion and empathy to all patients and families by ensuring quality care and remaining culturally sensitive. Fundamentals of Nursing -- Medical/ Surgical Unit, Southern Hills Hospital, Las Vegas, NV o Developed and implemented nursing care plans and teaching plans at appropriate age and developmental levels. o Communicated effectively and therapeutically with entire interdisciplinary team, patients, and families. Pediatrics – Peds, PICU, NICU, Peds Emergency Department, Sunrise Hospital, Las Vegas, NV Maternal Newborn -- Women’s Services, MountainView Hospital, Las Vegas, NV



Palomar Medical Center

• United States
• Hospitals and Health Care
• 100 - 200 Employee

• Pathmaker Intern

  • Jan 2016 - Jun 2017

  • 280 hours of clinical participation in high volume hospital within Emergency, Level II Trauma, Triage, Cardiovascular ICU, Pulmonary IMC, Medical Surgical Telemetry, and Foods & Nutrition Departments. • Experience working alongside nursing staff with high acuity patients, including various organ function complications such as, COPD, renal failure, heart failure, and stroke. Provided care for patients with critical wounds, open-heart procedures, and emergent care such as CPR, intravenous fluids, and measures to stop excessive bleeding. • Support nursing staff while providing high quality patient care, including oral care of ventilated patients, passive range of motion, attaching heart rate monitor leads, Foley catheter care, vital signs, rounding, setting up sterile fields, bathing, discharging patients, incentive spirometry, CPR, wound care, tying restraints, and assisting in triage.



World Famous

• Greater San Diego Area

• Server

  • Feb 2012 - Jun 2017

  • Instill a professional and friendly atmosphere for guests while providing over the top customer service. • Manage priorities and delegated tasks when necessary, while working with others as one cohesive team. • Approach problems and deal with them in a reasonable and professional manner. • Provide training for new hires • Instill a professional and friendly atmosphere for guests while providing over the top customer service. • Manage priorities and delegated tasks when necessary, while working with others as one cohesive team. • Approach problems and deal with them in a reasonable and professional manner. • Provide training for new hires



FITzee Foods

• Liberty Station, San Diego

• Community & Events Leader/ Nutrition Consultant

  • Aug 2014 - Dec 2015

  -Guide customers throughout the store and describe diet options available — vegetarian, gluten-free, dairy-free, low-carb, and paleo. -Consult with customers on their health goals and dietary needs to create a meal plan incorporating FITzee meals. -Understand all dietary intolerances and how to identify. -Learn the daily recommended intakes of macronutrients and how to compare with one’s body mass index. -Food safety knowledge of temperatures first in, first out, danger zone, and replacing meals. -Manage client relations. -Develop promotional campaigns. -Coordinate, schedule, prepare, staff, implement, and follow up for multiple wellness events within the community.



Ground-Based Nutrition

• United States
• Wellness and Fitness Services
• 1 - 100 Employee

• Demonstration Representative

  • Dec 2014 - Aug 2015

  -Scheduling demonstrations in local markets to discuss a plant-based diet and the value of the superfood smoothie. -Understanding all macronutrients and the value of multiple plant proteins, amino acid profiles, natural fiber, superfoods and how to compare across multiple competing products. -Gain customer relationships and reliability. -Develop the ability to discuss nutritional scientific research in a way that is understood by general public. -Scheduling demonstrations in local markets to discuss a plant-based diet and the value of the superfood smoothie. -Understanding all macronutrients and the value of multiple plant proteins, amino acid profiles, natural fiber, superfoods and how to compare across multiple competing products. -Gain customer relationships and reliability. -Develop the ability to discuss nutritional scientific research in a way that is understood by general public.



Blossom Pilates & Soul

• Greater San Diego Area

• Marketing and Administrative Assistant

  • May 2012 - Aug 2013

  • Designed, developed, and implemented various marketing campaigns, promotional events, and workshops. • Conducted research and contacted potential venues for off-site events. Scheduled and held meetings with event staff on various days leading to the event/workshop. • Evaluated target markets in order to propose marketing strategies, sales tactics, and track progress. • Operated online shopping site by creating copy, editing product photos, updating existing and new products, product placement strategies, packaging/shipping all orders, inventory, and other e-commerce operational tasks through Big Cartel. • Managed daily social media marketing through creative posts and advertisements using Hootsuite, while remaining familiar with current trends. • Assisted in website reconstruction using WordPress. • Designed innovative online monthly newsletters using Mailchimp and sent a e-blasts to all clients. • Used various software programs to design attractive flyers and marketing pieces for upcoming events. • Composed informative studio brochures and monthly schedule inserts. • Recorded and edited promotional videos using iMovie. Shot and edited product images. • Entered and updated client profiles, new instructors, class schedules, class descriptions, and workshop packages into MINDBODY online business management software. • Provided customer retention support by following up with clients and keeping in contact. • Managed time professionally to meet the deadlines of multiple projects and tasks. • Responsible for maintaining office supplies and studio needs. • Coordinated travel itinerary including flights, hotels, and transportation for out of state workshops and conventions. • Developed a training program and trained new hires.