Research Training Coordinator

• Aug 2023 - Present

Teaching Assistant

• Jan 2022 - May 2023

Teaching Anatomy LabImplementing course materials, physical lab activities and cadaver labs for KINS 2511 and KINS-2512 Providing students with one-on-one assistance when needed Collaborating with instructors to develop course materials, and activities, and exams Assisting faculty members and professors Teaching Anatomy LabImplementing course materials, physical lab activities and cadaver labs for KINS 2511 and KINS-2512 Providing students with one-on-one assistance when needed Collaborating with instructors to develop course materials, and activities, and exams Assisting faculty members and professors

Fitness Attendant

• Nov 2021 - Mar 2022

Manage the daily operations of recreational facilities. Explain principles, techniques, and safety procedures to participants in recreational activities, and demonstrate use of materials and equipment. Schedule appointments and maintain and update appointment calendars. Operate office equipment such as fax machines, copiers, and phone systems, and use computers for spreadsheet, word processing, database management, and other applications. Complete and maintain time and attendance forms and inventory lists. Evaluate recreation areas, facilities, and services to determine if they are producing desired results. Show less

Shift Lead

• Jun 2019 - Nov 2021

Perform personnel actions, providing employee orientation, training, and conducting supervisory activities, such as creating work schedules or organizing employee time sheets. Assign duties, responsibilities, and workstations to employees in accordance with work requirements. Resolve customer complaints regarding food service. Compile and balance cash receipts at the end of the day or shift. Recommend measures for improving work procedures and worker performance to increase service quality and enhance job safety. Record production, operational, and personnel data on specified forms. Show less

Server

• Oct 2017 - Jun 2019

Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests. Prepare checks that itemize and total meal costs and sales taxes. Check to ensure that appropriate changes were made to resolve customers' problems. Train workers in food preparation, and in service, sanitation, and safety procedures. Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests. Prepare checks that itemize and total meal costs and sales taxes. Check to ensure that appropriate changes were made to resolve customers' problems. Train workers in food preparation, and in service, sanitation, and safety procedures.