Alyssa Casillas
Dining Administrative Assistant at White Sands Of La Jolla- Claim this Profile
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English -
Topline Score
Bio
Credentials
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Student Member
Academy of Nutrition and DieteticsAug, 2018- Oct, 2024 -
ServSafe Manager
Priemer Food SafetyNov, 2021- Oct, 2024 -
ServSafe Food Handler
StateFoodSafetySep, 2019- Oct, 2024
Experience
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White Sands Of La Jolla
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United States
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Facilities Services
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1 - 100 Employee
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Dining Administrative Assistant
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Nov 2021 - Present
My primary responsibilities are to take care of our resident’s billing and to coordinate events that involve dining.
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Wait Staff/Food Server
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Mar 2021 - Nov 2021
Regularly set up, clear, clean, and reset dining room with particular attention to sanitation. Deliver a welcoming presence from upon entrance to the end of residents' stay. Present menus, take orders, help residents and guests select food/beverages and serve meals promptly and respectfully. Provide a positive and attentive dining experience for residents and fellow team members. Communicate clearly and efficiently by paying attention to detail, being aware of my surroundings, and working with my team—train new team members on the ins and outs of their daily responsibilities. Help dietary manager in assisted living with administration work such as inputting residents into the database, collecting, delivering, and retrieving weekly menus from residents.
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Cook
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Jun 2020 - Aug 2021
Collaborated with kitchen staff to execute appetizing meals that meet all diets and cultures. Prepared, cooked, and served a variety of beverages and meals according to residents' orders or supervisors' instructions while maintaining approved procedures. Utilized food safety skills and understanding of food danger zones and cross-contamination.
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Dietary Aide
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Jun 2019 - Jun 2020
Communicated with patients and our dietitian about nutritional needs, diet restrictions, and existing health plans to develop and implement the best dietary care. Mentored onboarding diet aids in attending to the minor details of their position, such as patients’ dietary preferences. Recorded temperature of food and food storage areas such as refrigerators and freezers. Utilized food safety skills and understanding of food danger zones and cross-contamination. Performed dishwashing/cleaning procedures following the company's policies.
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Youth Sports Coach
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Aug 2018 - Jun 2019
I created and implemented lesson plans for various sports with modifications as needed. Supervised safety of children ages 2.5-12 while coaching relevant and basic skills. Trained and monitored new employees. Proposed solutions to help resolve conflicts between children when shown signs of being uncomfortable, upset, scared, or shy with or while participating in any sports. Utilized positive reinforcement and redirected focus to children who needed extra support. Managed and promoted the sales of Sportball gear and equipment. Organized, led, and refereed indoor and outdoor games such as volleyball, baseball, and basketball. I coached a family fun night that partnered with "Incredibles," special needs group ages 20-30.
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Sprouts Farmers Market
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United States
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Retail Groceries
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1 - 100 Employee
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Deli Clerk
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Jan 2018 - Jul 2018
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Senior Juicer
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Jul 2017 - Jan 2018
Trained and monitored new employees on standard procedures of cleaning, slicing, weighing, cooking, and operating machineries such as meat slicer and juicer. Updated displays, food cases, stock rotation, and labeled products with appropriate dates and prices. Monitored sanitation of the deli by taking the pH of sanitation solutions. Provided responsive service and adapted to customers' high demands, including large deli sandwich orders.
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Valdez Family
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United States
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Nanny/ Personal Assistant
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Jan 2016 - Jul 2018
Operated craft machines and used computers for spreadsheet, word processing, and database management. Scheduled and confirmed appointments for clients, customers, and supervisors. Modeled appropriate social behaviors and encouraged concern for others to develop interpersonal relationships and communication skills. Monitored and cared for two children involving personal hygiene, daily supervision, prepared meals, homework assistance, transportation to school, social outings, and home. Organized and conducted age-appropriate activities while maintaining safety and guidance in conflict resolution.
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Education
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California State University-San Bernardino
Master of Science - MS, Health Services Administration -
California State University-San Bernardino
Bachelor of Science - BS, Food Science and Nutrition