Ali Rogers

Lead Health Educator at INGHAM COUNTY HEALTH DEPARTMENT
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Contact Information
Location
Lansing, Michigan, United States, US

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Bio

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Experience

    • United States
    • Public Health
    • 1 - 100 Employee
    • Lead Health Educator
      • Aug 2022 - Present
    • United States
    • Higher Education
    • 100 - 200 Employee
    • Community Nutrition Instructor
      • May 2019 - Aug 2022
    • United States
    • Higher Education
    • 700 & Above Employee
    • Resident Assistant
      • Aug 2016 - May 2019

      • Fostered an inclusive living and learning environment for residents. Encouraged diversity and inclusion in community living spaces. Mediated conflicts between residents and staff using conflict resolution training. • Enforcing safety and security policies in accordance with the university to increase living enhance the living experience. Implemented crisis training during emergency situations such as sexual assault, relationship violence, suicidal ideation, and medical emergencies. Assisted supervisors, police, and emergency medical services with crises. • Developed programs for social outreach and community development for more than 1,200 residents. Show less

    • Intern
      • May 2018 - Aug 2018

      • Collaborated with non-profit organization to organize and host event to over 150 community participants and fund raised over $8000. Partnered with sponsors and community stakeholders to implement effective and exciting programming. Create and implement program assessments and evaluations. • Participated in a literature review with a diverse team of professionals as part of the Breast Cancer and the Environment Research Program. Utilized review findings to present to community members and stakeholders. • Create educational information and materials to be distributed to community members about health, nutrition, and urban agriculture. Use curriculum and educational materials in classroom settings for hands on education. • Recorded data from soil testing using Microsoft Excel and distributed the results with additional educational material. Show less

    • United States
    • Retail
    • 700 & Above Employee
    • Sales Associate
      • Mar 2015 - May 2018

      • Resolved customer concerns to efficiently maintain positive relationship and brand loyalty. Assisted store manager with training and orientation of over 15 new staff members. • Independently ran store cash-wrap, handled transactions, and assisted with bank deposits. • Resolved customer concerns to efficiently maintain positive relationship and brand loyalty. Assisted store manager with training and orientation of over 15 new staff members. • Independently ran store cash-wrap, handled transactions, and assisted with bank deposits.

    • United Kingdom
    • Restaurants
    • Team Manager
      • May 2017 - Sep 2017

      • Supervised and directed a diverse team to establish customer loyalty and expand name recognition. Administered training and orientation programs to new employees. Interviewed potential candidates for employment. • Constructed plans and products for large scale events and assigned routes and time schedules for deliveries. • Supervised and directed a diverse team to establish customer loyalty and expand name recognition. Administered training and orientation programs to new employees. Interviewed potential candidates for employment. • Constructed plans and products for large scale events and assigned routes and time schedules for deliveries.

    • United States
    • Civic and Social Organizations
    • 1 - 100 Employee
    • Intern
      • May 2017 - Sep 2017

      • Designed nutrition education materials as well as pre and post nutrition/health surveys for participants. Distributed material to over 50 participants. • Communicated with participants about nutrition and physical activity. Constructed healthy eating and physical activity plans with participants. Encouraged participants to explore healthy eating options and use local farmer’s markets as a food source. • Designed nutrition education materials as well as pre and post nutrition/health surveys for participants. Distributed material to over 50 participants. • Communicated with participants about nutrition and physical activity. Constructed healthy eating and physical activity plans with participants. Encouraged participants to explore healthy eating options and use local farmer’s markets as a food source.

    • Merchandise Specialist
      • Jun 2016 - Dec 2016

      • Assisted supervisor with organizing and launching new products. • Assisted supervisor with organizing and launching new products.

Education

  • Saginaw Valley State University
    Master's degree, Public Health
    2020 - 2022
  • Michigan State University
    Bachelor's degree, Nutrition Sciences
    2015 - 2019
  • Michigan State University
    Bachelor of Science - BS, Nutrition Sciences
    2015 - 2019
  • Michigan State University
    Bachelor's degree, Nutrition Sciences
    2015 - 2019
  • Lansing Community College
    General Studies
    2013 - 2015
  • Central Michigan University
    General Studies
    2013 - 2014

Community

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