Experience

WBS

• Business Consulting and Services
• 100 - 200 Employee

• Career Consultant

  • Sep 2018 - Present

  • Train and supervise the newly hired employees regarding factory jobs • Consult with other trainers, managers, and leadership • Instruct employee training and onboarding • Conduct training through new materials • Review employee performance and learning • Train and supervise the newly hired employees regarding factory jobs • Consult with other trainers, managers, and leadership • Instruct employee training and onboarding • Conduct training through new materials • Review employee performance and learning



Gratitude

• Tokyo, Japan

• Career Consultant

  • Apr 2016 - Apr 2018

  • Work on hotels in NAKAZAWA VILLAGE GUNMA • Train and supervise company employees in restaurant and house keeping jobs. • Support & mentor newly hired employees • Monitor employee performance and response to training • Work on hotels in NAKAZAWA VILLAGE GUNMA • Train and supervise company employees in restaurant and house keeping jobs. • Support & mentor newly hired employees • Monitor employee performance and response to training



Fred. Olsen Cruise Lines

• United Kingdom
• Travel Arrangements
• 400 - 500 Employee

• Customer Support and Waiter

  • Dec 2013 - May 2015

  • As a dining member in ballindalloch, avon and spey and palms cafe restaurant • Greet and escort customers to their tables • Present menu and provide detailed information when asked • Prepare tables by setting up linens, silverware and glasses • Inform customers about the day’s specials • Offer menu recommendations upon request • Up-sell additional products when appropriate • Take accurate food and drinks orders • As a dining member in ballindalloch, avon and spey and palms cafe restaurant • Greet and escort customers to their tables • Present menu and provide detailed information when asked • Prepare tables by setting up linens, silverware and glasses • Inform customers about the day’s specials • Offer menu recommendations upon request • Up-sell additional products when appropriate • Take accurate food and drinks orders



Mitsui O.S.K. Lines, Ltd.

• Japan
• Transportation, Logistics, Supply Chain and Storage
• 700 & Above Employee

• Customer Support Associate

  • Jan 2011 - Jul 2012

  • As dining service attendant, involved in dining area preparations like table and buffet set up, as well as Pantry, and station preparations. • In-charge of welcoming guest, order-taking, food and beverage Service and table services. • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties) • Follow all relevant health department regulations • Provide excellent customer service to guests • As dining service attendant, involved in dining area preparations like table and buffet set up, as well as Pantry, and station preparations. • In-charge of welcoming guest, order-taking, food and beverage Service and table services. • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties) • Follow all relevant health department regulations • Provide excellent customer service to guests