Alise Inzerillo

Account Manager at Forte Chocolates
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Contact Information
us****@****om
(386) 825-5501
Location
Martinez, California, United States, US
Skills

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Bio

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5.0

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Margaret France

Sweet Petites has provided me with the kind of memorable treats that leave a fantastic impression in both professional and personal contexts. To impress a client I consulted with Alise, who took the limited information I provided and designed exactly the right cake to make that client feel personally valued. I will use Sweet Petites again; they are an integral part of my charm offensive.

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Experience

  • Forte Chocolates
    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Account Manager
      • Jun 2022 - Present

  • AUI Fine Foods
    • United States
    • Food & Beverages
    • 1 - 100 Employee
    • Territory Manager, SF. South Bay, Monterey
      • Jul 2015 - May 2022

      Provide outstanding support to our customers! Manage current accounts, while adding and reactivating additional accounts to exceed sales goals and grow the business. Watching over all moving parts from the time an order is placed to delivery to the customer. Organize custom projects, events, and tastings. Stay current on Pastry trends and movers & shakers of the industry. Managing multiple territories, and wearing many hats! Provide outstanding support to our customers! Manage current accounts, while adding and reactivating additional accounts to exceed sales goals and grow the business. Watching over all moving parts from the time an order is placed to delivery to the customer. Organize custom projects, events, and tastings. Stay current on Pastry trends and movers & shakers of the industry. Managing multiple territories, and wearing many hats!

  • TCHO Chocolate
    • Food and Beverage Services
    • 1 - 100 Employee
    • Western Regional Sales Manager
      • May 2013 - Jul 2015

      Establish new connections & accounts for the Food Service branch of Tcho Chocolate for the Western United States. Participate in various events, demos and trade shows, spreading the Tcho love. Establish new connections & accounts for the Food Service branch of Tcho Chocolate for the Western United States. Participate in various events, demos and trade shows, spreading the Tcho love.

  • Pro-Form Laboratories
    • Accounts Receivable/Receptionist/Admin
      • May 2012 - May 2013

  • Townhouse Bar & Grill
    • Pastry Chef
      • Jul 2009 - Sep 2011

  • Sweet Petite Baking & Confections
    • Owner
      • Jun 2009 - Sep 2011

      Designed menu of petite desserts and bite sized pastries, as well as occasion cakes. Baked for local cafes and coffee shops, catered weddings and events requiring small, cute, edible goodies. Designed menu of petite desserts and bite sized pastries, as well as occasion cakes. Baked for local cafes and coffee shops, catered weddings and events requiring small, cute, edible goodies.

  • Bon Appetit at Google
    • Pastry Lead
      • Oct 2007 - Dec 2008

  • Claremont Resort & Spa
    • Hospitality
    • 1 - 100 Employee
    • Pastry Cook
      • Jun 2006 - Sep 2007

  • Scharffen Berger Chocolate Maker
    • Pastry Chef
      • 2004 - 2006

  • Amoeba
    • Buyer
      • 2000 - 2003

Education

  • Diablo Valley College
    Baking & Pastry Arts
    2003 - 2005
  • De Anza College
    General Ed
    1998 - 1999
  • San Jose State University
    Photojournalism
    1995 - 1997
  • Webster University
    Photojournalism
    1991 - 1993

Community

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