Alexandros Petalas

Food And Beverage Operations Manager at San Marco Mykonos Luxury Hotel & Villas
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Contact Information
us****@****om
(386) 825-5501
Location
GR

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5.0

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Maria Mytakidi

Alexandros is both a good manager as well as a people person.Having a very outgoing personality he is energetic, very professional and has a good head for business. Very updated with bar culture and trends, excellent mixologist an coffee lover. Highly recommended

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Experience

    • Greece
    • Hospitality
    • 1 - 100 Employee
    • Food And Beverage Operations Manager
      • Jan 2018 - Present

    • Food Beverage Manager / Executive Chef De Bar
      • Mar 2017 - Present

    • Executive Chef De Bar
      • Apr 2016 - Present

      How to create your own Signature Cocktail Menu-Setting up your own Signature Menu and create personal cocktails and long drinks for each guest combined with fingersfoods-Mixology and creating recipes-Trainning stuff-Premium Wine List-Setting up. Tailor Made Cocktail Service How to create your own Signature Cocktail Menu-Setting up your own Signature Menu and create personal cocktails and long drinks for each guest combined with fingersfoods-Mixology and creating recipes-Trainning stuff-Premium Wine List-Setting up. Tailor Made Cocktail Service

    • Executive Chef De Bar
      • Nov 2015 - Mar 2016

      How to create your own Signature Cocktail Menu-Setting up your own Signature Menu and create personal cocktails and long drinks for each guest combined with fingersfoods-Mixology and creating recipes-Trainning stuff-Premium Wine List. Tailor Made Cocktail Servise How to create your own Signature Cocktail Menu-Setting up your own Signature Menu and create personal cocktails and long drinks for each guest combined with fingersfoods-Mixology and creating recipes-Trainning stuff-Premium Wine List. Tailor Made Cocktail Servise

    • Hotel Operations Manager/ Executive FnB Manager/ mixologist
      • Jan 2015 - Nov 2015

      Click to edit position description.How to create your own Signature Cocktail Menu-Setting up your own Signature Menu and create personal cocktails and long drinks for each guest combined with fingers foods-Mixology and creating recipes-Training stuff-Premium Wine List- Setting up an extra premium bar restaurant Click to edit position description.How to create your own Signature Cocktail Menu-Setting up your own Signature Menu and create personal cocktails and long drinks for each guest combined with fingers foods-Mixology and creating recipes-Training stuff-Premium Wine List- Setting up an extra premium bar restaurant

    • Hotel Operations Manager- Executive Chef De Bar
      • Mar 2014 - Feb 2015

      How to create your own Signature Cocktail Menu-Setting up your own Signature Menu and create personal cocktails and long drinks for each guest combined with fingersfoods-Mixology and creating recipes-Trainning stuff-Premium Wine List-Setting up 5 bars and 7 restaurants. How to create your own Signature Cocktail Menu-Setting up your own Signature Menu and create personal cocktails and long drinks for each guest combined with fingersfoods-Mixology and creating recipes-Trainning stuff-Premium Wine List-Setting up 5 bars and 7 restaurants.

  • HOMTEL LTD
    • Athens, Greece
    • Operations Manager - Bar Management
      • Sep 2013 - Mar 2014

    • Bar Manager-Head Barman
      • Jun 2013 - Aug 2013

    • Chef De Bar
      • Jan 2013 - May 2013

    • Bar manager-Head Barman
      • Jun 2010 - Sep 2011

    • Head Barman
      • Jun 2009 - Dec 2009

Education

  • Psychology & H Resources-Panteion University of Athens
    Bachelor's degree

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