Alexander Schwartz, CEM, PMP, BEP
Commercial Energy Auditor at Efficient Home, LLC- Claim this Profile
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Topline Score
Bio
Credentials
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Project Management Professional (PMP)
Project Management InstituteJul, 2020- Nov, 2024 -
Certified Energy Manager
Association of Energy EngineersMar, 2016- Nov, 2024 -
Building Analyst Professional
Building Performance Institute, Inc.Jan, 2019- Nov, 2024 -
Business Energy Professional (BEP)
Association of Energy EngineersOct, 2018- Nov, 2024 -
Multi-Family Building Analyst
Building Performance Institute, Inc.Nov, 2016- Nov, 2024
Experience
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Efficient Home, LLC
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United States
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Environmental Services
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1 - 100 Employee
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Commercial Energy Auditor
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Jan 2013 - Present
• Inspect or evaluate building envelopes, mechanical systems and electrical systems to determine the energy consumption of a building • Prepare audit reports containing energy analysis results and recommendations for energy cost savings• Analyze energy bills including utility rates to gather historical energy usage data• Determine the technical feasibility of energy saving measures using knowledge of engineering, energy use, building construction, and building maintenance• Calculate potential energy savings resulted from installing recommended energy conservation measures
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Kloby's Smokehouse
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United States
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Restaurants
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1 - 100 Employee
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Server, Bartender
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Feb 2012 - Jan 2013
• Assured customer satisfaction with quick and efficient table service• Diffused stressful situations when there was customers complaints about food• Interacted with managers and staff to produce quality teamwork and open communication• Demonstrated adaptability to high pressure environment with strict time restraints • Assured customer satisfaction with quick and efficient table service• Diffused stressful situations when there was customers complaints about food• Interacted with managers and staff to produce quality teamwork and open communication• Demonstrated adaptability to high pressure environment with strict time restraints
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University of Maryland
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United States
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Higher Education
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700 & Above Employee
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Student
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2008 - Dec 2012
Semester-Long Projects:Integrated Product and Process Development- Vehicle Mirror-Adjusting DeviceCollaborated with a team of five students to design an automatic vehicle mirror-adjusting deviceDesigned and built a working prototype which was able to automatically determine the optimum viewing angle of a car’s side-view mirror and adjust the mirror autonomously Estimated the life cycle cost of the product with a detailed analysis for production of all parts, components and systems Achieved a third place award out of 30 teams for best project voted on by guests of the design fairDesign For Sustainability- Vehicle Fleet Fuel Conversion Business Case AnalysisProjected the costs of converting University of Maryland maintenance trucks from gasoline fuel to compressed natural gasDeveloped a set of parameters which detailed the costs of maintenance and operation of gasoline trucks and alternative-fuel trucksProvided a recommendation for members of the UMD sustainability department in a business case analysis reportProduction Engineering and Manufacturing- Reciprocating Saw Trigger-Safety AttachmentDesigned and implemented a trigger-safety attachment onto a DeWalt DW304 reciprocating sawPerformed product benchmarking and statistical analysis to analyze test data used to determine how the DeWalt product compares to competitor’s products on the marketCompiled a technical report of the results of the design project and presented findings to a group of DeWalt engineers and other technical professionalsIntroduction to Engineering Design- Hovercraft Design Project Designed and fabricated an autonomously controlled hovercraft that completed a specified course in a desired amount of time.Managed a sub team of 3 students to build the structure of the hovercraftAnalyzed hovercraft performance in test trials and modified designs so that all goals of the project would be achieved
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Hillstone Restaurant Group
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United States
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Restaurants
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700 & Above Employee
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Service Bartender
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Mar 2011 - Dec 2011
• Prepared all drinks for the dining room including cocktails, beer, and wine• Assisted servers in delivering food and bussing tables during peak hours of a shift • Prepared all drinks for the dining room including cocktails, beer, and wine• Assisted servers in delivering food and bussing tables during peak hours of a shift
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Server, Busser, Food Runner
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Feb 2006 - Mar 2011
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Education
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University of Maryland College Park
Bachelor of Science (B.S.), Mechanical Engineering -
Hammond High School