Alex Mutch

Prepared Foods Manager at Fruit Center Market Place
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Boston, US
Skills

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Bio

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Credentials

  • Massachusetts Allergen Training
    National Restaurant Association
    Mar, 2016
    - Oct, 2024
  • Food Safety Manager Certification (FSMC)
    National Registry of Food Safety Professionals (NRFSP)
    Aug, 2021
    - Oct, 2024
  • ServSafe Foodservice Manager
    National Restaurant Association
    Apr, 2015
    - Oct, 2024

Experience

  • Fruit Center Market Place
    • United States
    • Retail
    • 1 - 100 Employee
    • Prepared Foods Manager
      • Jun 2012 - Present

      Oversee daily operations of a large scale food production kitchen, in a high end grocery store with two locations. Work under a supervisor to set and meet goals for a staff of 25. Responsible for ordering, managing product inventory, recipe development, staff training and more. Oversee daily operations of a large scale food production kitchen, in a high end grocery store with two locations. Work under a supervisor to set and meet goals for a staff of 25. Responsible for ordering, managing product inventory, recipe development, staff training and more.

  • Marketplace Cafe
    • Line Cook
      • Mar 2013 - Nov 2015

      Line cook at an upscale breakfast restaurant. Line cook at an upscale breakfast restaurant.

  • The Fresh Market
    • United States
    • Retail
    • 700 & Above Employee
    • Prepared Foods Lead
      • Apr 2009 - Jun 2012

Education

  • Weymouth High School
    -

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