Experience

Sustainable Solano

• United States
• Civic and Social Organizations
• 1 - 100 Employee

• Resilient Communities Program Manager

  • Jun 2022 - Present

  Creation, management, and facilitation of programs focusing on community response to environmental hazards through an environmental justice lens. Some of the day-to-day responsibilities include budget management and planning, high school internship management and curriculum development, event planning and facilitation, media creation, community outreach (tabling, door knocking, social media, etc.), short- and long-term strategic planning, and community and governmental networking. Additional responsibilities include grant writing and the facilitation of green infrastructure projects. Current work revolves around addressing Fairfield's poor air quality while, previously, I ran a program based on flood/climate resilience in Suisun. Culmination of each program is the creation of an environmental community action plan with residents and local officials. Show less


Veggie Grill, Inc.
• Customer Service Staff

  • Sep 2021 - May 2022


Chesapeake Bay National Estuarine Research Reserve

• United States
• Environmental Services
• 1 - 100 Employee

• Intern (Remote)

  • Jun 2021 - Sep 2021

  I helped conduct research for a market analysis regarding the reserve's educational materials. The research included climate change related polling data from communities on Maryland's coastline, interpolating the impact that climate change would have on counties' economies from their reliance on coastal resources and markets, and evaluating the resiliency of each of Maryland's coastal counties regarding climate change based on climate-forward policies (or the lack thereof) that they have passed. I helped conduct research for a market analysis regarding the reserve's educational materials. The research included climate change related polling data from communities on Maryland's coastline, interpolating the impact that climate change would have on counties' economies from their reliance on coastal resources and markets, and evaluating the resiliency of each of Maryland's coastal counties regarding climate change based on climate-forward policies (or the lack thereof) that they have passed.


Clyde's Restaurant Group
• United States
• Restaurants
• 1 - 100 Employee
• Food Server

  • Sep 2020 - Sep 2021


American University

• United States
• Higher Education
• 700 & Above Employee

• Student Researcher

  • Jan 2021 - May 2021

  Assisted Dr. Stephen MacAvoy in his work on urban stream syndrome within the Anacostia River. The primary research attempted to source inorganic contaminants within the watershed. Using data derived from water samples taken at several sites along the river, I conducted PCAs via R Studio to determine any significant relationships between the individual contaminants. Listed as a co-author in the manuscript titled "Anthropogenic influences on an urban river: differences in cations and nutrients along an urban/suburban transect." https://www.mdpi.com/2073-4441/14/9/1330 Show less



Towne Park

• United States
• Hospitality
• 700 & Above Employee

• Valet Attendant

  • Jan 2020 - Apr 2020

  I was responsible for selling valet services to guests, parking and retrieving guests’ vehicles, greeting guests at hotel doors and assisting them out of taxis, assisting guests with luggage, facilitating guest room changes, and recording nightly vehicle car audit paperwork. I was responsible for selling valet services to guests, parking and retrieving guests’ vehicles, greeting guests at hotel doors and assisting them out of taxis, assisting guests with luggage, facilitating guest room changes, and recording nightly vehicle car audit paperwork.

• Complex Problems Program Leader

  • Jan 2019 - May 2019

  As a Program Leader, I helped design the curriculum for a 30 student freshman seminar on animal agriculture, facilitated class discussions, helped students engage with class literature and themes, served as an intermediary between professor and students, managed a course budget for the scheduling of extracurricular events, and networked to bring experts to speak to the class. As a Program Leader, I helped design the curriculum for a 30 student freshman seminar on animal agriculture, facilitated class discussions, helped students engage with class literature and themes, served as an intermediary between professor and students, managed a course budget for the scheduling of extracurricular events, and networked to bring experts to speak to the class.