Alessia Reccagni

Student Ambassador at Swiss Education Group
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Contact Information
Location
Montreux, Vaud, Switzerland, CH
Languages
  • French Professional working proficiency
  • Spanish Elementary proficiency
  • English Full professional proficiency
  • Italian Native or bilingual proficiency

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Credentials

  • Financial literacy workshop
    Hotel Institute Montreux
    Feb, 2019
    - Sep, 2024
  • Certified Course of General English
    ISE Brighton - Intensive School Of English
    Oct, 2017
    - Sep, 2024
  • Scuba Diving qualification Advanced Adventurer
    Scuba Schools International
    Dec, 2016
    - Sep, 2024
  • Scuba Diving qualification Open Water Diver
    PADI
    May, 2016
    - Sep, 2024
  • First aid and BLS-D certification
    Italian Red Cross
    Apr, 2015
    - Sep, 2024

Experience

    • China
    • Higher Education
    • 1 - 100 Employee
    • Student Ambassador
      • Jan 2020 - Present
    • Guest Relations Agent
      • Apr 2021 - Nov 2021
    • Switzerland
    • Higher Education
    • 100 - 200 Employee
    • Student
      • Oct 2018 - Apr 2021

      -School Ambassador with Swiss Education Group -Awarded as an Honor student -Awarded as Student of the Month - May 2019 and February 2020 -Promotion of the school during Open Houses -Organizer of Cultural night and other schools activities in collaboration with other students

    • F&B Service
      • Jan 2019 - Mar 2019

      -Fine dining service in One5 restaurant -Regular service in Gate85 restaurant -Special service during events (Graduation Ceremony, IRF welcome cocktail)

    • Canada
    • Hospitality
    • 700 & Above Employee
    • Trainee in F&B department
      • Aug 2019 - Dec 2019

      Training in the Food and Beverage Department, especially at the Bar des Bergues and Lounge. - Opening, setting up and preparing the big and small terrace areas and tea room according to Four Seasons standards - Preparing and managing a special Christmas eve restaurant opening alongside the Manager - Identifying regular guests and facilitating their needs and orders as they arrive without them asking - Providing customer service including directions in-house, in the city and making… Show more Training in the Food and Beverage Department, especially at the Bar des Bergues and Lounge. - Opening, setting up and preparing the big and small terrace areas and tea room according to Four Seasons standards - Preparing and managing a special Christmas eve restaurant opening alongside the Manager - Identifying regular guests and facilitating their needs and orders as they arrive without them asking - Providing customer service including directions in-house, in the city and making recommendations based on client’s requests - Personally, welcoming and escorting the guests through the set-up of the evening before handing them over to my colleague for their dinner reservations Show less Training in the Food and Beverage Department, especially at the Bar des Bergues and Lounge. - Opening, setting up and preparing the big and small terrace areas and tea room according to Four Seasons standards - Preparing and managing a special Christmas eve restaurant opening alongside the Manager - Identifying regular guests and facilitating their needs and orders as they arrive without them asking - Providing customer service including directions in-house, in the city and making… Show more Training in the Food and Beverage Department, especially at the Bar des Bergues and Lounge. - Opening, setting up and preparing the big and small terrace areas and tea room according to Four Seasons standards - Preparing and managing a special Christmas eve restaurant opening alongside the Manager - Identifying regular guests and facilitating their needs and orders as they arrive without them asking - Providing customer service including directions in-house, in the city and making recommendations based on client’s requests - Personally, welcoming and escorting the guests through the set-up of the evening before handing them over to my colleague for their dinner reservations Show less

    • Hospitality
    • 1 - 100 Employee
    • Sales and marketing Manager Assistant
      • May 2018 - Sep 2018

      -Guest relations which includes answering costumer queries, assisting guests to tables and greeting guests -Assist F&B service team in peak hours by taking orders, serving meals and processing bills -Market research and Lead Generation: identify and cultivate potential customers for a business’ event or service -Organize events from sending invitations to dealing with in-house logistics -Guest relations which includes answering costumer queries, assisting guests to tables and greeting guests -Assist F&B service team in peak hours by taking orders, serving meals and processing bills -Market research and Lead Generation: identify and cultivate potential customers for a business’ event or service -Organize events from sending invitations to dealing with in-house logistics

    • Italy
    • Government Relations
    • 1 - 100 Employee
    • Assistant of Local Social Worker - Internship
      • Feb 2016 - Feb 2016

      - Customer service and guest relation - assist clients with paperwork compilation and payment - Answer client questions, direct them to appropriate resources and book appointments - Daily use of specific administrative software 'Halley' to record information - Customer service and guest relation - assist clients with paperwork compilation and payment - Answer client questions, direct them to appropriate resources and book appointments - Daily use of specific administrative software 'Halley' to record information

    • Student Internship
      • May 2015 - May 2015

      - Plan and execute activities - Build relationships with people in need on a daily basis - Assist event managers to organize activities for elderly and disabled people - Plan and execute activities - Build relationships with people in need on a daily basis - Assist event managers to organize activities for elderly and disabled people

Education

  • IIS ‘Giacomo Antonietti’
    High School Diploma, Social and Health Services
    2012 - 2017
  • Istituto ‘Madonna della Neve’
    Secondary school diploma, Secondary school
    2009 - 2012

Community

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