Alessandro Fiorini

Member K&R Team at Green Light for Business
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Contact Information
us****@****om
(386) 825-5501
Location
Milan, Lombardy, Italy, IT

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Credentials

  • Duolingo English Test C1
    Duolingo
    Feb, 2022
    - Nov, 2024

Experience

    • Italy
    • Events Services
    • 1 - 100 Employee
    • Member K&R Team
      • Sep 2022 - Present

      The main purpose Of GL4B is to achieve a more Sustainable Future By Engaging With Green Projects, Businesses, And Ideas. In my field K&R, we mainly support business partners in the construction of Sustainability Report. The main purpose Of GL4B is to achieve a more Sustainable Future By Engaging With Green Projects, Businesses, And Ideas. In my field K&R, we mainly support business partners in the construction of Sustainability Report.

  • Consorzio Agrario di Parma
    • Parma, Emilia Romagna, Italia
    • Business Development Intern
      • Feb 2022 - May 2022

      During my stage, I was able to work on the implementation and management of the “White Mill Charter for Barilla”, a set of agricultural rules aimed at ensuring not only environmental but also social sustainability within the supply chain During my stage, I was able to work on the implementation and management of the “White Mill Charter for Barilla”, a set of agricultural rules aimed at ensuring not only environmental but also social sustainability within the supply chain

    • United States
    • Health, Wellness & Fitness
    • 1 - 100 Employee
    • Lifeguard
      • Jun 2018 - Aug 2021

      I worked as a lifeguard for more than 3 years in different swimming-pools. That required me to take quick decisions under high pressure situations and be constantly focused on work facing long and heavy shifts I worked as a lifeguard for more than 3 years in different swimming-pools. That required me to take quick decisions under high pressure situations and be constantly focused on work facing long and heavy shifts

Education

  • Università Bocconi
    Master’s Degree, Accounting, Finance and Law
    2022 -
  • Università degli studi di Parma
    Bachelor’s Degree, Food System: Management, Technologies and Sustainability, 110 cum laude
    2019 - 2022

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