Aleksandar Bućan
Executive Sous Chef at Mona Hotel Management- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Belgrade, Serbia, RS
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Credentials
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On-Job Skills Trainer Certification
On-Job Skills Trainer Certification Workshop - Radisson BluJan, 2016- Nov, 2024 -
Yes I CAN ! Training -Radisson Blu
-Jan, 2015- Nov, 2024 -
Safety and Security eLearning
-Sep, 2014- Nov, 2024 -
Code of Business Ethics Learning link
-Jan, 2014- Nov, 2024 -
Radisson blu Experience Meeting M&E Sales
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Rezidor Equality (UK & IRL)
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Sales Success pre-work
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Experience
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Mona Hospitality Management
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Serbia
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Hospitality
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1 - 100 Employee
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Executive Sous Chef
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Aug 2019 - Present
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Radisson Collection
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Belgium
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Hospitality
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300 - 400 Employee
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Chef De Cuisine
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Oct 2018 - Aug 2019
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Sous Chef
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Aug 2014 - Oct 2018
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Radisson Collection Hotel, Old Mill Belgrade
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Serbia
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Hospitality
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1 - 100 Employee
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Sous Chef
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Sep 2014 - Oct 2018
First position was chef de partie, then junior sous chef and from december 2015 currently position-Sous Chef. First position was chef de partie, then junior sous chef and from december 2015 currently position-Sous Chef.
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FMTG | Falkensteiner Michaeler Tourism Group
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Austria
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Hospitality
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300 - 400 Employee
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Cook
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Nov 2012 - Sep 2014
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Cook
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2009 - 2012
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Education
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2006 - 2010
The College of Hotel Management Belgrade
Bachelor’s Degree, Gastronomy
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