Albert Mir

New Product Development at Alsea Iberia
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Contact Information
us****@****om
(386) 825-5501
Location
Madrid, Community of Madrid, Spain, ES

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Credentials

  • FutureLeaders
    ThePowerMBA
    Oct, 2021
    - Nov, 2024

Experience

    • Spain
    • Restaurants
    • 200 - 300 Employee
    • New Product Development
      • Jan 2023 - Present

      Conceptualization and product development for the following brands: • Domino's pizza (Main responsible) • Vips • Fosters Hollywood • Starbucks • Ginos • Fridays • Olemole Conceptualization and product development for the following brands: • Domino's pizza (Main responsible) • Vips • Fosters Hollywood • Starbucks • Ginos • Fridays • Olemole

    • Spain
    • Food & Beverages
    • 100 - 200 Employee
    • Culinary & NPD Specialist
      • Jul 2021 - Jan 2023

      • Creation of The Gaming Family menus (Rubius, Vegetta777, Willyrex, DjMariio & Illojuan). • Menu structuring and design. • Recipe development for MasterChef Family. • Process optimization and kitchen operations. • Conceptualization of new brands (Burger, Fried chicken, Pizzas, Sushi). • Team management. • Direct involvement in Operations, Supply Chain, and Marketing. • Creation of The Gaming Family menus (Rubius, Vegetta777, Willyrex, DjMariio & Illojuan). • Menu structuring and design. • Recipe development for MasterChef Family. • Process optimization and kitchen operations. • Conceptualization of new brands (Burger, Fried chicken, Pizzas, Sushi). • Team management. • Direct involvement in Operations, Supply Chain, and Marketing.

    • Spain
    • Hospitality
    • 1 - 100 Employee
    • Product Marketing Assistant
      • Feb 2021 - Jul 2021

  • Food Studio BCN by Elsa Yranzo
    • Barcelona, Cataluña, España
    • Colaborator
      • Mar 2020 - Jul 2020

      • Creation of a methodology for applying food design to the restaurant industry • Creation of a methodology for applying food design to the restaurant industry

    • Spain
    • Education Management
    • 100 - 200 Employee
    • Event auxiliar
      • Sep 2017 - Feb 2020

    • Spain
    • Restaurants
    • 1 - 100 Employee
    • Cook
      • Apr 2018 - Jul 2018

  • Restaurante Hispania
    • Arenys de Mar, Cataluña, España
    • Cook
      • Apr 2017 - Jul 2017

  • restaurante l'era
    • Arenys de Munt, Cataluña, España
    • Cook
      • Jul 2016 - Sep 2016

Education

  • Basque Culinary Center
    Grado, Gastronomía y Artes Culinarias / Modalidad de innovación, gestión y emprendizaje
    2017 - 2021
  • ThePowerMBA
    Programa ThePowerMBA Future Leaders, Business Expert- Dirección y gestión de empresas
    2021 -
  • Basque Culinary Center
    Grado en gastronomía y artes culinarias, Gestión de proyectos

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