Alberte Laventure
Accounting Clerk at The Food Source International, Inc.- Claim this Profile
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Bio
Experience
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The Food Source International, Inc.
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United States
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Food and Beverage Services
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1 - 100 Employee
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Accounting Clerk
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Sep 2022 - Present
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Keller Williams Realty, Inc.
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United States
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Real Estate
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1 - 100 Employee
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Assistant Market Center Administrator
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Feb 2021 - Sep 2022
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Field Support Associate
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Feb 2018 - Feb 2020
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ASPHIRE Staffing
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United States
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Staffing and Recruiting
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1 - 100 Employee
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Customer Service Representative
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Apr 2017 - Feb 2018
Receive, evaluate, and answer customer inquiries, which requires extensive knowledge of products and services regarding Group Life Insurance. Receive, evaluate, and answer customer inquiries, which requires extensive knowledge of products and services regarding Group Life Insurance.
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Nutrition, Inc
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United States
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Food Service Director
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Mar 2012 - Apr 2017
Food Service Director • Manage and coordinate all aspects of the food service department in 2 charter schools in West Philadelphia o Plan/write menus, special events, caterings o Regulate quality control of food and service o Follow HACCP guidelines to ensure food safety o Manage staffing - hiring, disciplinary procedures, continuous training • Evaluate End of Month reports to stay on target with budget • Analyze sales reports daily to meet budgetary guidelines Food Service Director • Manage and coordinate all aspects of the food service department in 2 charter schools in West Philadelphia o Plan/write menus, special events, caterings o Regulate quality control of food and service o Follow HACCP guidelines to ensure food safety o Manage staffing - hiring, disciplinary procedures, continuous training • Evaluate End of Month reports to stay on target with budget • Analyze sales reports daily to meet budgetary guidelines
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Education
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University of Pennsylvania
LPS Full Stack Coding Boot Camp, Computer Coding -
Penn State University
Hotel, Restaurant and Institutional Management, Hospitality Administration/Management