Experience

The Content House

• Israel
• Media Production
• 1 - 100 Employee

• Marketing Internship

  • Dec 2021 - Present



SoHo Bar & Restaurant

• Ireland
• Hospitality
• 1 - 100 Employee

• Food And Beverage Assistant

  • Jul 2020 - Present

  Monitoring and observing of customer taste trends while working in a fast paced, busy environment. Understanding of appropriate food and beverage pairings. Working on upselling various products to maximize revenue as best as possible. Ensuring excellent customer service, which can involve multitasking while under pressure. Learning and complying with new COVID-19 safety procedures to ensure safety of both the staff and the customers. Monitoring and observing of customer taste trends while working in a fast paced, busy environment. Understanding of appropriate food and beverage pairings. Working on upselling various products to maximize revenue as best as possible. Ensuring excellent customer service, which can involve multitasking while under pressure. Learning and complying with new COVID-19 safety procedures to ensure safety of both the staff and the customers.



Murphy's Ice Cream

• Ireland
• Food and Beverage Services
• 1 - 100 Employee

• Store Assistant, NPD Assistant and Social Media Assistant

  • Mar 2021 - Aug 2021

  Working in the NPD department to assistant on the launch of a short-term summer product in honour of the 21st anniversary of the company. Brought my photography to the company, where my photos were chosen to feature on the new website. Worked on the social media platform, TikTok, where the the numbers grew exponentially. Bring the followers to 60k before the end of my placement. Worked as an in store assistant as both a host and creator. Working in the NPD department to assistant on the launch of a short-term summer product in honour of the 21st anniversary of the company. Brought my photography to the company, where my photos were chosen to feature on the new website. Worked on the social media platform, TikTok, where the the numbers grew exponentially. Bring the followers to 60k before the end of my placement. Worked as an in store assistant as both a host and creator.



Fota Island Resort

• Ireland
• Hospitality
• 100 - 200 Employee

• Clubhouse Waitress & Bar maid

  • Aug 2019 - Mar 2021

  Would often work in the Golfclub as well as the hotel to work in the restaurant, at private dinners, Barbecues and smaller weddings. Work in the bar and on the floor

• C&B Mentor

  • Jun 2017 - Mar 2021

  In Conferencing and Banqueting I work in numerous events, varying from intimate business meetings, hosting international sports teams, weddings and balls which can go to the capacity of 350 attendees. Being a mentor it’s my responsibility to take new staff and ensure they are trained in all aspects of our workplace in both the C&B and F&B department

• Food and Beverage Server

  • Jun 2017 - Mar 2021

  Would work serving breakfast, lunch and dinner to the guests of our hotel. Ensuring each guest gets the same high quality service



Réalta

• Student Volunteer

  • Jan 2017 - May 2017

  Volunteered to work in this creche to help take care of the children. Teaching them as much as i can and entertaining them through games and montessori Volunteered to work in this creche to help take care of the children. Teaching them as much as i can and entertaining them through games and montessori



The Arcade Midleton

• Merchandiser

  • Mar 2016 - Dec 2016

  Would work on restocking clothes and ensuring tidiness all around the store. Trained in the micros system by working the tills also

• Barista

  • Mar 2016 - Dec 2016

  In the facility I would often be working on the floor, as the barista working by myself with large groups of people. Would prepare food from the bakery and hot food selection, preparing it all from scratch.