Alan Bryant

SALES/ CERTIFIED ANGUS BEEF SPECIALIST at Quirch Foods Orlando
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Location
Bradenton, Florida, United States, US

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Experience

    • SALES/ CERTIFIED ANGUS BEEF SPECIALIST
      • Mar 2000 - Present

      Sarasota, Florida Area Managed accounts through Florida and the Southeast area of refridgerated and frozen Hispanic foods. Focused on fresh meat and frozen seafood sales.

    • United States
    • Food & Beverages
    • 700 & Above Employee
    • SALES FOODSEVICE/ MANGER
      • Jun 1993 - Feb 2000

      Tampa/St. Petersburg, Florida Area Developed and manage portion-control meat cutting operation from zero to six years later. To very successful portion-control cutting operation proccesing 30k per week of portion steaks sales. Also, did all the meat purchasing. Developed Center of the Plate in all areas and trained sales force on selling these items through training seminars and ride-withs.Deveiop a business relationship with key accounts and negotiated all contracts..

    • MANAGER/ SALES
      • Jan 1981 - Jun 1993

      Clearwater, Florida Production manager of the portion-control room and assistant to the box beef buyer. Deliverd training for new and seasoned DSR.Organized and work meat booth at food shows.

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