Aimel Baron
Company Chef/ Kitchen and Appliances Consultant at Tavola- Claim this Profile
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English -
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Tagalog -
Topline Score
Bio
Credentials
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Food Safety
City & GuildsJun, 2017- Nov, 2024 -
Meat Fabrication/ Cutting and Meat Packaging
Mother Earth Quality MeatsApr, 2009- Nov, 2024 -
Slaughtering Operation
Mother Earth Quality Meat Training CenterMar, 2009- Nov, 2024 -
Crowd Management, Passenger Safety and Safety Training for Personnel Providing Direct Services to Passengers in Passenger Spaces
Seatech Maritime Training CenterDec, 2007- Nov, 2024 -
Basic Safety training
Far East Maritime Foundation Inc.Nov, 2007- Nov, 2024 -
Certificate in Food Preparation and Cooking
City & GuildsJun, 2007- Nov, 2024
Experience
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Tavola
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United Arab Emirates
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Retail
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1 - 100 Employee
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Company Chef/ Kitchen and Appliances Consultant
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Jun 2017 - Present
As a company consultant i give advises and some tips on which right appliances or cookware suited for customer needs specially to those who are just about to start or set up their own kitchen. I also made daily demonstration on appliances and cookwares and prepared some standard recipes, demonstration procedure and food safety and food handling for all our shops.
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Senior Sales Staff
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Nov 2015 - May 2017
Being a Senior Sales Staff i am in charge in all aspects of the shop, Mainly monitoring sales, giving training to all staff, handling customer complains and request and inventory controller
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Appliances Specialist
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Nov 2014 - Oct 2015
Assist customers on how to operate appliances safely, used of each and every appliances we are selling, knowledge on technical parts like each and every spare parts and availability, warranties and manufacturer
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Kitchen Specialist
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Nov 2013 - Oct 2014
Mainly advising customers in which kitchen items they need or requires, being a Kitchen Specialist i must know each and every details of the items we are selling. Like the materials, used, manufacturing and warranties.
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Sales Staff
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Nov 2012 - Oct 2013
Handle cash and credit sales, and close out till at the end of the day, Process, price and shelve incoming products, Assist in cleaning and maintenance of the store, Maintain shelf organization & stockingRun the till, make sales, answer customers' questions, channel customer complaints to proper avenues, Effectively communicate store policies to customersProvide a safe and welcoming retail environment to customers of all abilities/experienceMaintain current knowledge of market prices for store items, and work to ensure pricing consistency among all staff, Assist in the training of store staff and volunteers, Attend and actively participate in Thrift Store Working Group meetings Show less
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Oxford Hotel and Casino
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Clarkfield, Pampanga
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V.I.P Host/ Front Desk Officer
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Sep 2010 - Jul 2012
Secure transport and Hotel booking reservation, Answer phone calls and queries with utmost care, Types documents, files them and keeps strict records, copy documents and sends faxes, Assist players to their respective gaming tables Secure transport and Hotel booking reservation, Answer phone calls and queries with utmost care, Types documents, files them and keeps strict records, copy documents and sends faxes, Assist players to their respective gaming tables
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Swift Food Inc. RACIT Distribution Services
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Phelps Dodge Compound, Tarlac City
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Warehouse Supervisor
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Apr 2001 - Apr 2010
Ensured sales orders, invoices, and inventories are correct and error free before approving, Supervised and controlled delivery of goods for an orderly and timely shipment, Professionally handled and entertained customers complain and request for company profitability, Monitored frozen and dry goods stocks at the warehouse for quality and freshness, Maintained a friendly environment with all warehouse staff and delivery crew through weekly meeting Ensured sales orders, invoices, and inventories are correct and error free before approving, Supervised and controlled delivery of goods for an orderly and timely shipment, Professionally handled and entertained customers complain and request for company profitability, Monitored frozen and dry goods stocks at the warehouse for quality and freshness, Maintained a friendly environment with all warehouse staff and delivery crew through weekly meeting
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Education
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2017 - 2017
International Centre for Culinary Arts (ICCA) Dubai
Amateur Cookery, Cooking and Related Culinary Arts, General -
1996 - 2001
Holy Angel University
Bachelor's degree, Business Administration and Management, General
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