Aileen Talabis

Quality Assurance Manager at Morris National, Inc
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Contact Information
us****@****om
(386) 825-5501
Location
Covina, California, United States, US
Languages
  • English -
  • Tagalog -

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Credentials

  • FSPCA Preventive Controls for Human Food
    Food Safety Preventive Controls Alliance (FSPCA)
    Jul, 2023
    - Nov, 2024
  • HACCP Plan Development
    Registrar Corp Online Food Safety Training
    May, 2023
    - Nov, 2024
  • Mastering SQF, Edition 9
    Registrar Corp Online Food Safety Training
    Mar, 2022
    - Nov, 2024

Experience

    • Canada
    • Food & Beverages
    • 1 - 100 Employee
    • Quality Assurance Manager
      • Apr 2023 - Present

    • Quality Assurance Supervisor
      • Feb 2022 - Mar 2023

    • Quality Assurance Technician
      • Feb 2021 - Feb 2022

    • United States
    • Mental Health Care
    • 1 - 100 Employee
    • Dietary Aide
      • Jun 2019 - Jun 2020

      - Assisted Registered Dietitian in ensuring resident nutritional needs. - Planned and prepared resident meals and consumed meals with patients. - Monitored and ordered food and emergency supplies. - Checked food logs/diaries daily to ensure exchanges were being met. - Implemented and monitored sanitation and kitchen safety protocols. - Maintained and monitored emergency food supply; ensured protocols were being followed. - Facilitated and supervised resident therapeutic food outings. Show less

    • Receptionist
      • Oct 2016 - Jun 2019

      - Managed front receptionist area and responded to duties of other employees including handing out paychecks and giving/receiving forms. - Served as the head person of contact from outside vendors, visitors, guests, inquiries, and possible new hires to gain access into our facility.- Gave facility tours to new inquiries.- Received telephone calls, made copies and faxes.- Assisted administrator.

    • Volunteer Assistant for Certified Dietary Manager
      • Aug 2017 - Dec 2017

      - Voluntarily assisted the Certified Dietary Managerr.- Would fill out Nutritional Assessments that included weekly, monthly, and yearly assessments of patients.- Nutritional assessments included weight documentation, weekly weights, document compliance with current diet and nourishment RX.- Would do screening sessions with patients that included checking their diagnosis, oral status, nutritional problems, nutritional approaches (feeding tube, therapeutic diet, feeder, etc.), food preferences and allergies.- Assisted with emergency food and water supply inventory making sure the inventory was up-to-date and switched out appropriately.- Helped with bi-weekly deliveries of produce which included ordering, checking inventory, and helping unload deliveries.- Would help post new menus for each week throughout the facility and informing patients of the menu for the week.- Would also be in direct contact with Registered Dietitian assisting with their duties as well. Show less

    • United States
    • Food and Beverage Services
    • 300 - 400 Employee
    • Supervisor
      • May 2015 - Nov 2016

      - Responsible for opening and closing store. - Cleaned and operated machinery every shift. - Responsible for ordering inventory and managing budget. - Also helped assisting with cleaning entire store, cashier duties, food handling and prepping food, and engaging with customers. - Responsible for opening and closing store. - Cleaned and operated machinery every shift. - Responsible for ordering inventory and managing budget. - Also helped assisting with cleaning entire store, cashier duties, food handling and prepping food, and engaging with customers.

Education

  • California State Polytechnic University-Pomona
    Bachelor's degree, Nutrition Sciences
    2013 - 2018

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